Description

Date of Formulation: Nov. 12, 2019

Coffee Flavor Baking Emulsion - Better than an Extract! Water-based instead of alcohol-based so the flavor won't bake-out!

Use Coffee baking & flavoring emulsion in any recipe calling for coffee and get more flavorful results! Perfect for adding a rich coffee flavor to cakes, cookies, frostings & sweet breads.

If substituting for brewed coffee in a recipe, add 1 teaspoon for every 1/2 cup of brewed coffee and increase other liquid by 1/2 cup.

1 teaspoon extract = 1 teaspoon emulsion
Water-based, Gluten-free, Soluble in water

Information for E-Cigarette and Non Food & Drink Customers

This item is filled in fluid ounces and not by weight

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Additional Information

INGREDIENTS:	Water, propylene glycol, natural flavors, alcohol
SDS:	SDS.pdf
SPEC:	SPEC.pdf
NON GMO:	Non-GMO
GLUTEN FREE:	Gluten Free
KOSHER:	Kosher
ORGANIC:	No
ALCOHOL FREE:	No
VEGAN FRIENDLY:	Vegan Friendly
PG FREE:	No
FLAVOR:	Coffee
SUGGESTED USES:	Baking
COUNTRY OF ORIGIN:	United States
PHYSICAL APPEARANCE:	Colored Liquid
WHEAT:	Wheat Free
EGG:	Egg Free
SOY:	Soy Free
PEANUT:	Peanut Free
SUGAR FREE:	No
TREE NUT:	Tree Nut Free
PRODUCT TYPE:	Emulsion

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4 Reviews

5
This has a pure taste

Posted by Ruann Ring on Mar 16th 2017

This has a pure taste and no off aftertaste
5
Coffee Emulsion

Posted by Craig on Jun 12th 2016

Product has a good coffee flavour, is economical and is a good choice for flavouring ice cream, shakes, or various pastries.
5
Coffee Emulsion

Posted by Willia on Apr 26th 2016

Excellent product for a terrific price. I made brownies with it and they were moist and delicious.