Beans & Lentils

Pearl Couscous - Restaurant-Quality Large Round Israeli-Style Pearled Couscous PastaPasta Pearls Made from Toasted Coarse Durum Wheat Semolina FlourLarger Size than Moroccan-Style CouscousPerfect for Side Dishes, Pilafs, Hot or Cold Salads, Soups,...

OliveNation black eyed peas get their name from the small black speck in the center of the cream colored legume. Even though they are called peas, they are actually beans. Black eyed peas are high in dietary fiber and protein and load with minerals like...

OliveNation Gigante beans are large, flat white beans, that are native to Greece and the Mediterranean area. They are high in dietary fiber and protein, as well as a good source of Vitamin A and the mineral manganese. Gigante beans or giant beans are a...

OliveNation Organic Fava Beans or "broad beans" are originally native to Greece, Africa and the Middle East. Fava Beans, like other legumes are high in soluble fiber, protein and other key nutrients like potassium, calcium, manganese, and...

OliveNation Organic Cranberry Beans have a mild nutty flavor, similar to chestnuts. They are medium to large creamy-colored beans, with cranberry colored specks. However, once cooked, cranberry beans will lose their bright color and speckled appearance,...

Organic Cannellini Beans - Dry White Kidney Beans for Soup, Stew, SaladLarge 1/2-inch Ivory Color Kidney BeansRich, Nutty Flavor for Tasty, Nutritious DishesPerfect for Classic Italian and Portuguese RecipesCertified Organic, Certified Kosher, Non-GMO...

OliveNation Dried Lupini Beansare extra large and hearty. They're off-white as dried beans and turn yellow once cooked. Important in Italian cuisine, brined Lupini Beans are often served as part of antipasti for festive occasions. In European countries...