Melting Chocolate
-
On Sale
29% White Couverture Chocolate
OliveNation
Now: $14.99Was: $17.99White Chocolate Melting Chips for All-Purpose Baking, Pastry, Decorating, Confections29.8% Cocoa Butter with Whole Milk Powder & Vanilla ExtractPale Color Round Drops with Creamy, Smooth Flavor & Rich MouthfeelGreat for Baking, Coating, Molding & Other...Now: $14.99Was: $17.99 -
Callebaut W2 White Callets 28%
Callebaut
Callebaut W2 28% White Chocolate Callets for Confections, Baked Goods, CreamsPremium Belgian White Chocolate from Callebaut for All-Around Use28% Cocoa Solids & 35.8% Cocoa Butter Content for Smooth Texture & Medium Fluidity (3-Drop)Delicious, Creamy... -
Valrhona Ivoire Les Gourmands 35% White Chocolate Feves
Valrhona
Valrhona Ivoire 4660 35% White Chocolate Valrhona Ivoire Les Gourmands 35% White Chocolate Feves for baking and chocolate work. The Valrhona Ivoire 4660 35% White Chocolate is a lightly sweetened white chocolate made with real cocoa butter. With... -
Valrhona Dulcey Les Gourmands 35% Blond Chocolate Feves
Valrhona
Valrhona Dulcey Blond - Fantastic Creamy Baking Couverture Valrhona Dulcey Les Gourmands 35% Blond Chocolate Feves are a unique blond colored baking chocolate from Valrhona that stands out for its creamy texture and a delicious taste that is not too... -
On Sale
Callebaut CW2 White Chocolate Brick
Callebaut
Now: $14.99Was: $29.99White Chocolate Brick of Callebaut CW2 White ChocolatePremium Belgian White Chocolate from CallebautLower (25.9%) Cocoa Butter Content for Smooth Texture & Less FluidityBroken Block Sized for Easy Chopping, ShavingIdeal for Baking, Thicker Molding,...Now: $14.99Was: $29.99 -
On Sale
Hard Set Chocolate Coating Compound Wafers, White
OliveNation
Now: $14.99Was: $17.99White Confectionery Coating for Molded, Dipped & Covered Treats, Drizzles, Baked GoodsCompound Chocolate from Sugar, Palm Kernel Oil, Coconut Oil, WheyEasy to Melt Wafers Harden to Glossy Shine & Crunchy Snap without TemperingPerfect for Confectionery,...Now: $14.99Was: $17.99 -
On Sale
White Dipping Chocolate
OliveNation
Now: $8.99Was: $17.99White Compound Chocolate Melting Drops for Dipping, Melting, Enrobing, DrizzlesWhite Color Compound ChocolateEasy to Melt DiscsPerfect for Dipping, Enrobing, DrizzlesNon-GMO, Gluten FreeOliveNation White Dipping Chocolate is creamy compound chocolate in...Now: $8.99Was: $17.99 -
Compound Chocolate Melting Wafers, White
OliveNation
White Chocolate Coating Wafers for Professional and At-Home ConfectioneryWhite Compound Chocolate Coating Wafers with Creamy Taste & TextureNo Tempering Required - Ideal for Dipping, Enrobing, Covering Fruit & ConfectionsNeutral Color Provides Elegant... -
Peppermint Bark Kit
OliveNation
DIY Gourmet Peppermint Bark for Snacking, Desserts, or GiftingAll Ingredients for Homemade Dark Chocolate Peppermint BarkDelicious Combination of Creamy Chocolate with Crunchy PeppermintDark Compound Chocolate Melting Wafers - No Tempering... -
Out of stock
Dark Chocolate Bark Kit
OliveNation
Strawberry Pistachio Dark Chocolate Bark - Easy & Delicious DIY CandyIncludes All Ingredients for Making Strawberry Pistachio Chocolate Bark CandyEasy to Follow, No-Bake Recipe with Delicious Combination of Flavors & TexturesBeautiful Finished Look with... -
Out of stock
Chocolate Almond Bark Kit
OliveNation
Milk Chocolate Almond Bark - Easy DIY Kit with Delicious Textures & FlavorsEverything Needed for DIY Milk Chocolate Bark with Chopped AlmondsEasy to Make, No-Bake Recipe - No Tempering RequiredClassic Flavor Combination of Creamy Milk Chocolate with...
Bulk Chocolate for Melting, Coating, Dipping, Coating, and Molding
Looking for premium quality melting chocolate for candy-making, patisserie, confectionery, or baking applications? OliveNation offers a wide selection that includes premium international brands as well as our own high-quality line of couverture, compound chocolate, and candy melts. Professional and home bakers and chocolatiers know that there are many factors that contribute to the quality of the final product. Our melting chocolates are available in a full range of sizes, shapes, flavors, and compositions to ensure the most delicious results possible. From premium couverture to gluten-free compound chocolate melting wafers to vegan chocolates, our selection will suit professional patisserie, retail bakery, institutional, and industrial baking applications. Our bulk sizes make commercial candy and chocolate-making easy (and economical), while home cooks and professional chefs alike can take advantage of our wholesale program discount for larger orders.
What are Melting Chocolates Used for?
- Molding
- Coating
- Topping
- Decoration
- Enrobing
- Drizzling
- Inclusions