Pineapple Emulsion

Pineapple Flavor Emulsion - Thick, Sugar Free Water-Based Tropical Flavoring

• Water-Based Formulation will not Bake Off in High Heat Applications
• Made from Natural Flavors for Authentic Pale Yellow Pineapple Color, Flavor & Aroma
• Perfect for High Heat Baking or No-Heat/Low Temp Recipes
• Sugar Free, Non-GMO, Gluten Free, Vegan

OliveNation Pineapple Emulsion adds bright, tropical taste and aroma to baked goods, beverages, frostings, fillings, ice cream, and more. This water-based baking flavoring is made using water, xanthan gum, and natural flavors, and will not "bake out" at high temperatures. Our pineapple flavor emulsion adds concentrated taste and aroma in baked goods like cakes, cupcakes, cake pops, pastries, as well as cooked dishes, and sauces. In addition to high temp baking, this versatile thick-textured flavoring is great in low/no temp applications like frosting, fillings, icing, frozen desserts, and beverages. Bulk tangerine flavor extract is perfect for commercial bakery, beverage, and foodservice applications as it not only offers concentrated taste and aroma, but is also naturally sugar free, gluten free, and vegan-friendly for use in specialty diet products. The thick, syrupy formulation mixes easily, making it ideal for baking cakes, cookies, frostings, fillings, and flavoring beverages like RTD protein and nutritional drinks, milkshakes, smoothies, and cocktails for bright, naturally tropical taste that is great on its own or with other flavors creating summery, tropical flavor profiles.

USAGE: Use as a 1:1 replacement for extracts in recipes.

Information for E-Cigarette and Non Food & Drink Customers

This item is filled in fluid ounces and not by weight

PLEASE NOTE: This product is intended for culinary uses only: cooking, baking, and other human food applications.