Devils Food Cake Base - Gluten-Free

Devils Food Cake Base - Gluten-Free for Desserts without Wheat

• Requires Water, Liquid Whole Egg, Vegetable Oil
• Made with Dutch Processed Cocoa for Extra Rich Chocolate Flavor
• Ideal for Celiac-Friendly Baked Goods & Desserts
• Contains Milk & Soy

OliveNation Devils Food Cake Base - Gluten-Free is ideal for commercial bakery, restaurant, foodservice, and institutional use in flavorful desserts for celiac-friendly diets. This versatile powdered mix is formulated to consistently deliver moist and tender texture and fabulous taste without the use of wheat products. Our gluten free devils food cake base is designed for consistency in commercial use and produces a consistent soft yet structured cake that is perfect for use with inclusions, mix-ins, and fillings. This professional quality baking mix offers classic deep chocolate flavor and is great for celiac-friendly dessert applications. Bulk gluten free devils food cake base is ideal for bakeries, restaurants, and foodservice operations looking to create desserts and treats for specialty diets without sacrificing flavor or texture. This versatile mix offers consistency in commercial and professional environments and is ideal for creating layered or filled cakes, cupcakes, pastries, cookies, and desserts at scale. Bulk devils food cake base is ideal for home bakers as well as commercial bakeries, restaurants, and foodservice operations looking to create desserts and treats with the classic taste of this beloved bakery favorite.