Violet Flavor Extract - Natural

Violet Flavoring for Cakes, Cookies, Frosting, Beverages, Sauces, Beverages

• Water Soluble Flavoring from PG, Alcohol, Natural Flavors
• Clear Pale Yellow Liquid with Authentic Floral Taste & Aroma
• Adds Classic Flower Flavor to Cakes, Cupcakes, Frosting, Fillings, Beverages
• Sugar Free, Gluten Free, Vegan, No Artificial Flavors or Colors

OliveNation Violet Flavor Extract - Natural adds the delicate floral taste and aroma of edible violet flowers to baked goods, desserts, and beverages. This water soluble base is made using natural flavors in a PG and alcohol base. Our versatile violet flavoring for cakes, cupcakes, pastry, fillings, and frosting is ideal for adding unique taste to batters and also adds a soft note in beverages like flavored seltzers, waters, and cocktails. This classic flavor complements a wide range of flavor profiles and is perfect for updating traditional recipes for floral-flavored cakes, fillings, frostings, ice cream, and more. Bulk violet flavoring for commercial bakery and beverage applications makes it easy to create delicious baked goods, smoothies, nutritional drinks, and desserts. The water soluble liquid is a pale yellow color that will not overly darken recipes, making it ideal for use in white cakes and cupcakes. Because this violet floral flavoring is allergen-free, gluten free, vegan friendly, and sugar free, it is ideal for creating desserts, beverages, and treats that comply with specialty diet requirements.

PLEASE NOTE: This product is intended for culinary uses only: cooking, baking, and other human food applications.