Yuzu Flavor Extract - Natural

Yuzu Flavor for Baking, Cooking, Sauces, Marinades, Beverages

• Natural Flavors in PG, Alcohol & Water Base
• Water Soluble Liquid with Authentic Tangy & Floral Citrus Flavor & Aroma
• Ideal for Flavoring Sweet or Savory Baked Goods, Soups, Marinades, Sauces, Beverages, Spreads
• Sugar Free, Non-GMO, Gluten Free, Vegan

OliveNation Yuzu Flavor Extract - Natural makes it easy to add the distinctive tangy tart and sweet taste of this citrus fruit to baked goods and recipes. Very popular in Japanese, Korean, and Asian-inspired dishes, this flavorful ingredient, also known as yuja, Japanese citron, or Japanese citrus offers a floral aroma and a strong citrusy flavor with notes similar lemon, orange, and grapefruit. Our versatile yuzu flavor for cooking, baking, and beverages is made using natural flavors in a water soluble base of PG, alcohol, and water for easy blending. Use this pale yellow liquid to add bright, citrusy floral notes with a hint of tart sourness to cakes, cupcakes, frostings, fillings, jams, jellies, beverages, marinades, and savory dishes. Bulk yuzu flavor is great for every day use in commercial environments whether creating specialty items or traditional recipes like ponzu or hot pot for internationally inspired menus, taking lemon or lime flavored desserts to new levels, or adding brightness to complex flavor profiles. This versatile extract is naturally sugar free, gluten free, and vegan-friendly, making it ideal for at-scale use creating dishes and drinks for specialty diets. The pale yellow liquid flavoring is a superior choice for adding authentic yuzu fruit taste and aroma to baked goods, desserts, cocktails, mocktails, RTD drinks, smoothies, and sauces, glazes, and marinades for sweet or savory recipes.

Information for E-Cigarette and Non-Food & Drink Customers

This product is filled and packed in fluid ounces and not by weight

PLEASE NOTE: This product is intended for culinary uses only: cooking, baking, and other human food applications.