Vanilla Flavor - TTB

TTB-Approved Concentrated Vanilla Flavor - Low Moisture Formulation

• Low Moisture Form Made from Glycerine, Alcohol & Natural Flavors
• Thick, Syrup-Like Texture for Easy Blending with Ingredients
• Adds Delicious Vanilla Taste & Aroma to Beer, Wine, Alcopops, RTD Beverages
• Non-GMO, Gluten Free, Kosher, Vegan

OliveNation Vanilla Flavor - TTB is formulated with brewers and distillers in mind as well as bakers and chefs. This delicious flavoring is made without water and contains only natural flavors, alcohol, and glycerin, giving it a thick texture that mixes well with liquid or dry ingredients. Our TTB-approved natural vanilla flavor for brewing allows brewers, wine makers, and distillers to easily and economically add deep vanilla taste and aroma to beer, wine, hard cider and hard seltzer, alcopops, and other RTD beverages. This versatile extract alternative is also ideal for flavoring baked goods like cakes, cookies, sauces, frosting, and cream desserts. Our low-moisture natural vanilla flavor is approved by the TTB for use in alcoholic beverages, is naturally gluten-free, vegan, non-GMO, and certified Kosher, making it a great choice for creating beverages and baked goods that are specialty-diet friendly.

Bulk natural vanilla flavor is a perfect choice for at-scale use by commercial bakers and professional brewers or beverage manufacturers. This versatile clear liquid flavoring is made without water and includes only glycerin, alcohol, and natural vanilla flavors for concentrated, true-to-ingredient taste and aroma. Because this low-moisture formulation is TTB-approved, it is ideal for use in commercially-produced alcoholic beverages as well as baked goods, cooking, and dairy products. The thick, syrupy texture and concentrated formulation of our bulk vanilla flavor for brewing and baking makes it easy to measure and mix, a plus for at-scale use. Add this delicious natural flavor to add authentic vanilla taste and aroma beer, wine, alcopops, protein drinks, smoothies, milkshakes, or create rich, flavorful latte and chai-based drinks.

Bakeries, restaurants, and food manufacturers use wholesale natural vanilla flavor in batters or doughs for fragrant and tasty cakes, cupcakes, cookies, pastry, and sweet or savory breads. Because this economical extract alternative can be used in everything from ice cream to frosting to savory marinades and beverages to baked goods, it is a must-have for retail and wholesale commercial bakery applications. Brewers and distillers will use this thick, syrupy formulation to efficiently add true-to-ingredient taste to beers, stouts, ales, wines, spirits, and alcopops. Buy bulk TTB vanilla flavor for baking and brewing by the gallon, or stock up with a 55-gallon drum for economical at-scale use. This non-GMO, gluten free, vegan friendly, and Kosher ingredient is also appropriate for use in a wide variety of recipes for specialty diets.

Bulk TTB-Approved Vanilla Flavor - FLAVOR PROFILE: Strong, True-to-Ingredient

Recommended Applications for 2-Fold Madagascar Bourbon Natural Vanilla Flavor:

• Dairy: Ice Cream, Creamer, Yogurt, Whipped Cream, Frosting, Buttercream
• Mid-Temp Baking: Cakes, Cupcakes, Pastry
• High-Temp Baking: Cookies, Shortbread
• Candy: Caramels, Hard Candies, Lollipops
• Beverages: Cocktails, Mocktails, Milkshakes, Smoothies, Latte Drinks

Storage: For maximum freshness up to 12 months, store in a cool, dark place away from direct sunlight and close the bottle tightly after each use. Information for E-Cigarette and Non Food & Drink Customers

This item is filled in fluid ounces and not by weight