Description
Sparkling Wine Flavor Extract | Sugar Free Water Soluble Flavoring
- Alcohol-Based Formulation from Chablis & Natural Flavors for Realistic Taste
- Light and Delicious Taste
- Perfect for Baked Goods, Frostings, Fillings
- Non-GMO, Gluten Free, Sugar Free, PG Free, Vegan Friendly
Our Sparkling Wine Flavor Extractis designed to infuse baked goods, candies, beverages, and more with the flavor of sparkling wine. Made using real Chablis and natural flavors, his versatile flavoring is fairly concentrated, making it easy to flavor batters for cakes, cookies, cupcakes, and other baked goods. One teaspoon of sparkling wine flavor extract is usually sufficient for a typical cake and cookie recipes. The concentrated formulation of this water soluble flavoring means a little goes a long way, allowing it to be used for no-cook and low heat applications like frostings and fillings. Try adding our sugar-free sparkling wine flavor extract to buttercream for a pop of surprising taste, or use it to create flavored cakes, cookies, and cupcakes that will complement a wide selection of flavor profiles. Perfect for commercial applications as well as home baking. Recommended Usage: 3 ounces per 5 gallons of mix to start.
This item is filled in fluid ounces and not by weight
PLEASE NOTE: This product is intended for culinary uses only: cooking, baking, and other human food applications.
Product Specifications
INGREDIENTS: |
Water, Alcohol, and Natural Flavors |
SDS: |
|
SPEC: |
|
NON GMO: |
Yes |
GLUTEN FREE: |
Yes |
KOSHER: |
No |
ORGANIC: |
No |
ALCOHOL FREE: |
No |
VEGAN FRIENDLY: |
Yes |
PG FREE: |
Yes |
FLAVOR: |
Sparkling Wine |
SUGGESTED USES: |
Baking, Brewing, Cooking |
COUNTRY OF ORIGIN: |
United States |
CHOCOLATE TYPE: |
Extract |
PHYSICAL APPEARANCE: |
Clear Liquid |
WHEAT: |
No |
CARAMEL COLOR: |
No |
EGGS: |
No |
SOY: |
No |
SHELLFISH: |
No |
PEANUTS: |
No |
SUGAR FREE: |
Yes |
FISH: |
No |
TREE NUTS: |
No |
DAIRY: |
No |
SESAME: |
No |
BIO ENGINEERED: |
No |