Sparkling Wine Flavor Extract - PG Free, Natural

Sparkling Wine Flavor | Sugar Free Water Soluble Flavoring

• Made from Water, Chablis, Alcohol & Natural Flavors for Authentic Taste
• Light and Delicious Taste
• Perfect for Baked Goods, Frostings, Fillings
• Non-GMO, Gluten Free, Sugar Free, PG Free, Vegan Friendly

Our Sparkling Wine Flavor Extract - PG Free, Natural infuses baked goods, frosting, fillings, beverages, and more with the classic taste of sparkling wine. Made using real Chablis and natural flavors, this versatile liquid easily adds flavor and a delicate aroma to batters for cakes, cookies, cupcakes, and other baked goods. Try adding this sugar-free flavoring to buttercream for a delicious, elevated take on cocktail-flavored baked treats, confections, and desserts. The concentrated formulation of this water soluble sparkling wine flavor means a little goes a long way, allowing it to be used for no-cook and low heat applications like frostings and fillings. Bulk sparkling wine flavor will complement a wide selection of flavor profiles, and is perfect for commercial bakery use in creating elevated desserts and confectionery treats with classic Bellini, Mimosa, and spritz cocktail taste. The clear liquid flavoring will not change the color of white frostings, icing, or batters, making it a perfect choice for use in wedding cakes and cupcakes.

Usage: Use 3 ounces of Sparkling Wine Flavor Extract per 5 gallons of mix. For basic cake and cookie recipes start with one teaspoon of sparkling wine flavor extract and adjust for taste.

This item is filled in fluid ounces and not by weight

PLEASE NOTE: This product is intended for culinary uses only: cooking, baking, and other human food applications.