Description
Sour Green Apple Flavoring - TTB-Approved Formula is Sugar Free
- TTB-Approved Formula uses Propylene Glycol & Natural Flavors for Authentic Taste
- Adds Bright, Tart, Fruity Flavor & Aroma to Beverages & Baked Goods
- 18-Month Shelf Life is Ideal for Commercial Brewing & Baking Applications
- Water Soluble, Sugar Free, Non-GMO, Gluten Free, Vegan
Use OliveNation sour green apple flavoring to add the bright, tart and slightly acidic taste of green apples to beverages, baked goods, ice cream, and more. This water soluble clear extract is made using natural flavors for authentic, true-to-ingredient aroma and flavor. This TTB-approved sour green apple flavoring is ideal for home or commercial brewers creating sour beers, and tart fruity wines, spirits, and alcopops. Because the PG-based flavor will not bake out, this sugar free ingredient is a perfect choice for use in dough, batter, frosting, fillings, and icing. Use our sour green apple flavoring for baking delicious cakes, cookies, buttercreams, waffles, and more. Add it to smoothies, protein drinks, milkshakes, ice cream and other frozen desserts for a bright, tart taste. Because this TTB-approved water soluble PG-based extract is sugar free, gluten free, and vegan-friendly, it is ideal for use by home or professional applications creating specialty diet compliant recipes. This long lasting flavoring with the tart, acidic taste of sour green apples will last up to 18 months when stored in a cool, dry environment away from direct sunlight.
Additional Information
INGREDIENTS: |
Propylene Glycol and Natural Flavors |
SDS: |
|
SPEC: |
|
NON GMO: |
Yes |
GLUTEN FREE: |
Yes |
KOSHER: |
No |
ORGANIC: |
No |
ALCOHOL FREE: |
No |
VEGAN FRIENDLY: |
Yes |
PG FREE: |
No |
FLAVOR: |
Apple |
SUGGESTED USES: |
baking |
COUNTRY OF ORIGIN: |
United States |
PHYSICAL APPEARANCE: |
Clear Liquid |
WHEAT: |
No |
CARAMEL COLOR: |
No |
EGGS: |
No |
SOY: |
No |
SHELLFISH: |
No |
PEANUTS: |
No |
SUGAR FREE: |
Yes |
FISH: |
No |
TREE NUTS: |
No |
DAIRY: |
No |
SESAME: |
No |
BIO ENGINEERED: |
No |