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OliveNation

Ceylon Cinnamon Powder

(12 reviews) Write a Review
  • 56715
  • 56716
$6.99
SKU:
parentZCNC
Shipping:
Calculated at Checkout

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Additional Information

COUNTRY OF ORIGIN:
Indonesia
FLAVOR:
Cinnamon
SUGGESTED USES:
Baking
COLOR:
Powder
WHEAT:
Wheat Free
EGG:
Egg Free
SOY:
Soy Free
GLUTEN FREE:
Gluten Free
PEANUT:
Peanut Free
SUGAR FREE:
No
TREE NUT:
Tree Nut Free
ALCOHOL FREE:
Alcohol Free
NON GMO:
Non-GMO
PG FREE:
PG Free
ORGANIC:
No
VEGAN FRIENDLY:
Vegan Friendly
KOSHER:
Kosher
INGREDIENTS:
Cinnamon
SPEC:
SDS:
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Description

Non MGOgluten freekosherpg freevegan friendlyalcohol free

Ground Ceylon Cinnamon for Beverages, Cooking, Baking, Finishing

  • Finely Ground Cinnamomum Zeylanicum Tree Bark
  • Delicate Floral Sweet and Warm Taste & Aroma
  • Perfect Finishing Garnish for Baked Goods, Desserts, Savory Dishes, Beverages
  • Non-GMO, Gluten Free, Kosher, Vegan

OliveNation Ceylon Cinnamon Powder, often called "true cinnamon," is made from the finely ground dried inner bark of Cinnamomum Zeylanicum trees grown in Sri Lanka. Prized around the world for its balanced floral flavor and aroma, this variety offers a lighter, less intense flavor than other varieties. Our ground Ceylon cinnamon is perfect for flavoring traditional dishes like rice puddings, baked good, and beverages like horchata. The complex, subtle, fragrant and citrusy flavor makes this variety ideal for mulled or spiced wines, ciders, and punches as well as a delicious finishing garnish for lattes, eggnogs, and other creamy beverages. Try it on cereals, yogurt, or add a sprinkle to fresh fruits, parfaits, and other desserts for a balanced, earthy sweet taste with a hint of spice.

Bulk Ceylon cinnamon powder is a must for commercial bakery, restaurant, and foodservice applications as it is the perfect finishing touch for a wide variety of sweet and savory applications. The delicate flavor will complement rather than overpower other ingredients. Sometimes called "true cinnamon" (as opposed to Cassia Cinnamon, which is closely related but has spicier, stronger taste and aroma), our powdered ground Ceylon cinnamon is frequently used in better-for-you, clean label, and specialty diet baking and cooking as it contains a significantly lower amount of coumarin than cassia.

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12 Reviews

  • 1

    Ceylon Cinnamon

    Posted by Susan on Dec 25th 2021

    This was a truly disappointing purchase. This is the worst cinnamon I have ever purchased. It doesn't look or taste like cinnamon. It has no real cinnamon taste. I had to go out to the grocery store and purchase a store brand that is much better than this, and obviously less expensive.

  • 5

    Won't be disappointed

    Posted by Sandy Alberta on Jan 16th 2021

    This is the only cinnamon that I buy. I add it to toast, cereal, tea, coffee, fruit, just about anything I can. I've never been disappointed and neither will you. Exceptional quality.

  • 5

    exceptional quality

    Posted by michael goulish on Jul 25th 2019

    This is the cinnamon you are looking for. I am looking for ways to get more cinnamon in my life, and this is the best in the world.

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