Cancha Corn Snacks, Cheddar Cheese

Cheddar Cheese Crispy Roasted Corn for Snacking & Savory Topping

• Dried & Rehydrated Corn Kernels Toasted in High Oleic Oil & Dusted with Flavored Seasoning Blend
• Richly Flavored with Savory Cheese Taste And Light, Crisp & Crunchy Texture
• Perfect Pub-Style Snack or Savory Salad & Soup Topping
• Kosher, Gluten Free, Cholesterol Free

OliveNation cheddar cheese cancha corn snacks are a crisp and crunchy snack with addictively good savory cheese flavor. These small bite-sized dried kernels are steam-baked to rehydrate them, and then roasted in high oleic oil to give them a marvelously light texture with satisfying crunch. We dust our cheddar cheese crispy roasted corn in a delicious blend of herbs, spices, and flavors to create a versatile snacking food that is great by the handful, by the bowlful, or in bulk for home and commercial salad, soup, and chili topping. Whether you want a savory treat in between meals, a crunchy and satisfying alternative to chips or popcorn for everything from movie nights to special events and pub snacks, these cheesy kernels are a great choice. Sprinkle a handful on a salad, or serve alongside ceviche for a classic Peruvian treat. Our cheddar cheese crispy roasted corn for snacking hits the perfect balance between savory, herby cheese flavor and light, airy crunch for maximum taste satisfaction.

What is OliveNation Cancha Corn? Cancha is the Peruvian name for roasted or deep-fried corn kernels, which have been a popular snack throughout the Andean region for centuries. Known as Chulpi in Ecuador and “Corn Nuts” or “Corn Nuggets” in the US, this distinctively crunchy treat is a favorite in homes, restaurants, and pubs throughout North and South America. To make traditional cancha for snacking, dried corn kernels are soaked in water until they are moist and puffy, then toasted or fried in hot oil and salted.

OliveNation Cancha Corn Snacks are made from premium quality corn that is rehydrated, steam baked, then roasted in high oleic oil to ensure that their texture is light and crispy-crunchy, not hard or tough, and finally seasoned in a variety of flavors that are sure to please any palate. The result is a naturally gluten free, cholesterol free treat with no trans fats that is high in vitamins, minerals, and dietary fiber. Most importantly, these crispy, crunchy kernels are delicious and tasty and just perfect an appetizer or a snack. We offer this fabulous snacking corn for home or bulk commercial use in 10 different flavors that are sure to make anyone’s tastebuds go nuts!