Description
Callebaut CP777 Cocoa Powder 22/24% - Unsweetened Dutched Cocoa
Callebaut CP777 cocoa powder 22/24% is unsweetened, Dutch-processed (alkalized) powder with 22/24% cocoa butter content. It is a similar color and flavor to the Royal Dutch from Bensdorp - and carries the world famous Callebaut label that is synonymous with premium quality chocolate. Callebaut CP777 cocoa powder is great for mousse, cremes, biscuits, ice cream, confectionery, decoration, and hot chocolate. Product of Belgium.
Storage and Shelf Life:: Cocoa powder must be kept cool and dry. White not as fragile as chocolate, it can become lumpy if damp. Stored properly cocoa powder can keep in good condition for years.
Packaging Note: For your convenience OliveNation will sometimes re-package products into smaller size containers. Therefore, ingredients we distribute from other brands may not arrive in the original manufacturer packaging.
PLEASE NOTE: This product is intended for culinary uses only: cooking, baking, and other human food applications.
Product Specifications
INGREDIENTS: |
High Fat Cocoa processed with alkali. 22-24% Fat Content |
SPEC: |
|
NON GMO: |
Yes |
GLUTEN FREE: |
Yes |
KOSHER: |
No |
ORGANIC: |
No |
ALCOHOL FREE: |
Yes |
VEGAN FRIENDLY: |
Yes |
PG FREE: |
Yes |
FLAVOR: |
Cocoa Butter |
SUGGESTED USES: |
Cakes |
COUNTRY OF ORIGIN: |
Canada |
CHOCOLATE TYPE: |
Cocoa Powder |
PHYSICAL APPEARANCE: |
Powder |
WHEAT: |
No |
CARAMEL COLOR: |
No |
EGGS: |
No |
SOY: |
No |
SHELLFISH: |
No |
PEANUTS: |
No |
SUGAR FREE: |
No |
FISH: |
No |
TREE NUTS: |
No |
DAIRY: |
No |
SESAME: |
No |
BIO ENGINEERED: |
No |