Aristocrat Dutched 22/24 Fat Cocoa Powder

22/24 Dark Cocoa Powder - Richly Flavored High Fat Dutch Baking Cocoa

• Alkalized Ground Cocoa with 22 to 24% Cocoa Butter
• Deep Chocolate Taste with Rich, Brownish Red Color & Fine Texture
• Ideal for Baking, Ganache, Fondant, Creams, Cooking, Dusting
• Non-GMO, Gluten Free, Vegan

Aristocrat Dutched 22/24 fat cocoa powder is a superior baking cocoa due to its high cocoa butter content, robust smooth chocolate taste, and rich dark coloring. Made using the Dutch process of alkalization that reduces the acidity of the final product, this versatile ingredient is best for recipes calling for baking powder or other leavening, or no-rise dishes like puddings and cream fillings. This decadent-tasting 22/24 dark cocoa powder is perfect for use in cakes, cookies, frosting, ganache, creams, confections, and other bakery and confectionery applications. The deep flavor, fine texture, and rich color also make this ingredient ideal for use in hot chocolate and other beverages. Use this high fat 22/24 dark cocoa powder to craft or decorate chocolates and confections, roll bonbons and truffles in it, dust it over pastries, cakes, cookies, or create creamy, decadent fillings and frostings.