Reddish Brown Cocoa Powder 22/24, Dutch Processed

Alkalized Red Cocoa Powder - Red/Brown All-Purpose Dutched Cocoa

• Dutch Processed for Deep Red/Brown Color and Less Acidic pH
• High Fat 22 to 24% Cocoa Butter For Rich, Smooth Chocolate Flavor
• Ideal for Baking, Commercial Mixes, Dusting/Decoration
• Non-GMO, Gluten Free, Kosher, Vegan

OliveNation's Reddish Brown Cocoa Powder 22/24, Dutch Processed features rich, fudgy flavor and has a 22 to 24% cocoa butter content. This easy to use ingredient is perfect for adding deep chocolatey taste to cakes, cookies, pudding, brownies, frosting, and ganache. The 22/24 red cocoa powder has deep reddish, almost burgundy hue and a fine powdery texture that also makes it a perfect choice for use a decorative dusting powder for baked desserts, pastries, and chocolate confections. Because this ingredient is Dutch processed, it is less acidic and has a smoother, more mellow flavor than non-alkalized cocoa.

Bulk 22/24 red cocoa powder for baking has a high percentage of cocoa butter that gives it fantastic chocolate flavor that is sweet but not too sweet, making it an ideal choice for for all-around commercial use in prepared mixes as well as in cafes, bakery, foodservice, and restaurant environments. The rich taste and dark reddish brown color are great for creating decadent chocolatey cakes, cupcakes, brownies, and fudge as well as ganache, frostings, fillings, and beverages like lattes, milkshakes, and hot chocolate.