Vadouvan, French Masala Curry

Vadouvan Curry Powder - Rich, Flavorful Seasoning Blend

• Dry Powdered Blend of Herbs, Spices, Seasonings
• Perfect Balance of Rich French Flavors with Classic Masala
• Perfect for Cooking, Rubs, Seasoning Sprinkle
• Non-GMO, Gluten Free, Kosher, Vegan

OliveNation's Vadouvan, French Masala Curry is a sophisticated French interpretation of a traditional Indian Masala that combines curry, curry leaves, mustard seeds, fenugreek, cumin, coriander, roasted onion, garlic, cardamom, marash chiles, and a handful of other ingredients. This versatile seasoning blend can be used anywhere that curry powder can, and adds a rich, savory flavor that adds familiar French flavors to classic Indian spice mixtures. Our Vadouvan curry powder adds delicious notes to starchy vegetables, grains, dairy, and meats. Hand blended in small batches, this seasoning contains exotic aromatics that enhance food flavors. This seasoning has minimal heat and is low in sodium, but is robust enough to stand up to flavor profiles like lamb (or goat) and tangy yogurts, yet delicate enough to enhance chicken, winter squash, or cauliflower.

Bulk Vadouvan curry powder for restaurants, foodservice, and commercial mix manufacturing is a delicious alternative to traditional curry or masala seasoning spices, and can be used in any recipe calling for those ingredients. This versatile seasoning blend is great in everything from slow-cooked savory dishes to dry rubs for grilling to adding bold, sophisticated notes to popcorn and chips, dips, vinaigrettes, and compound butters.

Using Vadouvan French Masala Curry Powder:

This versatile dry seasoning blend is ready to use as is. To convert to a delicious dressing or marinade, mix equal parts Vadouvan powder, olive oil, and water. To make a thinner liquid for basting grilled foods, add a bit more oil. Because it is non-GMO, gluten free, certified Kosher, and vegan friendly, this spice blend is perfect for adding bold flavor in recipes for specialty diets.

PLEASE NOTE: This product is intended for culinary uses only: cooking, baking, and other human food applications.