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Vadouvan, French Masala Curry

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  • Vadouvan, French Masala Curry
  • Vadouvan, French Masala Curry
$7.29
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Description

PLEASE NOTE: This product is intended for culinary uses only: cooking, baking, and other human food applications.

Vadouvan, French Masala Curry
A trendy, sophisticated French interpretation of an Indian Masala that combines curry, curry leaves,mustard seeds, fenugreek, cumin, coriander, roasted onion, garlic, cardamom, marash chiles and a hand full of other ingredients. Vadouvan has a rich savory flavor that is more familiar to Western palates than many Indian spice mixtures. Vadouvan can be used anywhere that curry powder can, and usually better. Its simpler flavors come through sharper, especially when played off starchy vegetables, grains, dairy and meat. Hand blended in small batches, this enticing curry powder has exotic aromatics that enhances food rather than masks it. It has minimal heat and is low in sodium. Use in place of curry powder. Bold enough to stand up to flavors like lamb (or goat) and tangy yogurts, but delicate enough to enhance chicken and winter squash. The longer it cooks'the more its rich, roasted qualities come to the fore. Vadouvan rewards creativity. Think popcorn, dip for chips, vinaigrettes, compound butters and endless meat rubs destined for grilling. Ready to use as is. To convert to a , mix equal parts spice, olive oil and water. To make a thinner to use as a basting method for grilling, add a bit more oil.
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Product Specifications

INGREDIENTS:
Spices, tumeric, salt, onion, dried chilies, garlic shallots, sugar, natural smoke essense (contains mustard)
MSDS:
-
SPEC:
GLUTEN FREE:
Yes
KOSHER:
Yes
ORGANIC:
No
ALCOHOL FREE:
Yes
MADE IN USA:
Yes
PG FREE:
Yes
FLAVOR:
Vadouvan
FORM:
Powder
TYPE:
Mediterranean
SUGGESTED USES:
Curry
NON_GMO:
Yes
VEGAN FRIENDLY:
Yes
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Description

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Description

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16 Reviews

  • 5

    I feel like royalty

    Posted by Lisa on Jul 19th 2020

    I ordered this curry over a year ago based on the ingredients and we continue to reorder it. My husband and I absolutely feel like royalty eating it. It’s awesome with vegetables and coconut cream in a full curry sauce, but in the summer all we want is it sprinkled on some cooked yellow squash. So far I think we have influenced 4 or 5 new orders from people we handed small baggies of it to. Everyone should try it!

  • 5

    WOW!

    Posted by Thomas OKeefe on Aug 21st 2017

    Smells like I'm back in France

  • 5

    my absolute favorite

    Posted by patrick l zink on Mar 2nd 2017

    i love this masala chicken , pork ,fish

  • 5

    Delicious

    Posted by khrynna on May 29th 2016

    Perfect seasoning!

  • 5

    AAA+++

    Posted by khrynna on May 23rd 2016

    Outstanding!!

  • 5

    Very good, not too hot

    Posted by Karen on Mar 15th 2016

    I like this because it is not too hot, but gives a great flavor boost!

  • 5

    Delicious Nutritious Treat!

    Posted by Anna on Oct 20th 2015

    This stuff really "dresses up" plain hummus (serve with celery sticks)!

  • 5

    Curried Hummus and Celery Sticks!

    Posted by A. Dewart on Oct 13th 2015

    If you like curry, add a couple of tablespoons of this French Masala Curry to a package of plain hummus, serve with celery sticks, and you may never want to eat hummus any other way, ever again!

  • 5

    Absolutely delicious curry blend

    Posted by Sally on Dec 26th 2014

    Vadouvan is delicious. It is warmer and more savory tasting than many curry blends. Superb on thick sliced baked butternut squash roasted with a little olive oil. Delicious in scrambled eggs. Im thinking of many many uses! Useful way beyond the usual Indian range of recipes with vegetables meat tofu and yoghurt-based mezzes. Delighted to have found this.

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