Sea Salt

Sea Salt

  • OliveNation

    Hibiscus Powder

    $3.99 - $27.99
    Hibiscus Powder by OliveNation flavors beverages, soups, sauces, jellies, and more. We dry and grind the sepals of the hibiscus plant to make this flavorful powder. Here's are some ways our customers use our Hibiscus Powder: * Brew it to make hot or...
  • OliveNation

    Prague Powder #1

    $3.99 - $15.99
    Prague Powder #1 by OliveNation is a curing salt made from sodium nitrite, table salt, and pink food coloring. Also called Insta Cure #1 or DC #1, Prague Powder #1 can be used to cure meats for cooking, smoking, and canning. It also adds salty flavor and...
  • OliveNation

    Celery Salt

    $3.99 - $39.99
    Celery Salt by OliveNation delivers the vegetal flavor of celery. We combine ground celery seeds and coarse sea salt to bring out the essence of celery in recipes. It's ideal for soups, seafood dishes, rimming cocktail glasses, grilled meats, sauces,...
  • OliveNation

    Organic Celery Salt

    $3.99 - $116.99
    Organic Celery Salt by OliveNation features ground celery seeds mixed with coarse sea salt. This herbaceous seasoning is great for soups, grilled meat, rimming cocktail glasses, sauces, seafood dishes, and more. Countless recipes call for celery salt,...
  • OliveNation

    Fleur de Sel de Noirmoutier

    $9.99 - $120.99
    Our fleur de sel from the Isle of Noirmoutier, off the coast of Brittany, stands out from the others by possessing high purity and high solubility which makes it superior. It contains few insoluble elements thanks to the techniques used on Noirmoutier; a...
  • OliveNation

    Sea Salt Flakes

    $3.99 - $6.99
    Sea Salt Flakes by OliveNation feature grains of sea salt that are a tad larger than table salt grains. It adds pure salt flavor to your recipes. Sea Salt Flakes are fabulous in dishes where you need salt to be a star such as salted caramel, salted...
  • OliveNation

    Grey Sea Salt

    $3.99 - $57.99
    Grey sea salt is what is known as an unrefined sea salt. The salt's grey hue comes from the naturally high levels of minerals and nutrients. No additives or refining process is used in the production. The salt is hand harvested using centuries old...
  • OliveNation

    Black Hawaiian Sea Salt

    $5.05 - $66.38
    Black Hawaiian Sea Salt is a coarse, black salt from Hawaii is renowned for its texture and color. The color is created by bonding high quality, activated charcoal to pure Pacific Ocean sea salt. Hawaiian Black Salt excels as a finishing salt. The...
  • OliveNation

    Hawaiian Sea Salt

    $5.99 - $77.99
    Hawaiian sea salts are a product of the blue pacific ocean. The pure quality of the salts lend themselves to many different dishes. The large crystals add depth and complexity to savory dishes with their earthy qualities. Hawaiian Pink Sea Salt This...
  • OliveNation

    Sriracha Sea Salt

    $3.99 - $25.99
    Sriracha Sea Salt by OliveNation is a seasoning blend that transforms the taste of sriracha sauce into an easy-to-use powder. We crafted this seasoning blend with dried chiles, garlic, salt, and spices. Our Sriracha Sea Salt is mildly spicy, tangy, and...
  • OliveNation

    Nutritional Yeast

    $3.99 - $231.99
    Nutritional Yeast by OliveNation is a good source of B vitamins. It is a deactivated relative of brewer's yeast with a nutty taste. Nutritional Yeast is often sprinkled on vegan dishes for umami flavor -- it works equally as a substitute for cheese...
Salts born of just the Sun and the Sea Italian sea salt harvesting techniques go back 2000 years with earliest history recorded by the Phoenicians. Using ancient traditional methods, Sea Salt of Cervia (near Venice) and Sea Salt of Trapani (in Sicily) still hand-harvest their sea salt between June and September. Off the coast of Noirmoutier in France, Fleur de Sel crystals are delicately skimmed off the surface of pristine salt ponds. And from the Hawaiian Islands in the Pacific, our Hawaiian Pink and Black Salts are renowned for their earthy flavors, rich color,and texture. Why Professional Chefs & Foodies Prefer Sea Salt While sea salt and table salt each have the same nutritional value, professional chefs often choose sea salt over table salt for its subtle flavor, varying texture (from fine to crunchy) and natural, unrefined goodness. Common table salt is typically mined from underground rock salt deposits. It's then refined, removing most of its minerals and adding anti-caking, flow and bleaching agents. All our Sea Salt selections are unrefined, so in addition to the correct balance of sodium and chloride, they still contain traces of dozens of natural mineral elements including calcium, magnesium, potassium and more. Nothing else is added. With or Without Iodine As most medical experts will tell you, most people don't have to worry about being sure there is added iodine in their salt. Iodine is found in many other foods, including dairy products, dried fruit, molasses and seafood. For those who need or prefer all the goodness of sea salt with added iodine, we offer Trapani Sea Salt with Iodine. Pairings Pair our Sea Salts with cheese and prepared meats. Add it to your marinades and use it for cooking. Sprinkle over tomatoes and bruschetta. Smother a pork shoulder with sea salt; add a few springs of rosemary and slow roast for a few hours. Simply delicious!