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Peter's Chocolate

Peter's Caramel Loaf

(3 reviews) Write a Review
$13.99
SKU:
BXBG16
UPC:
842441146066
Shipping:
Calculated at Checkout

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Description

gluten freemade in usapg freealcohol free

    Making caramel candies or candy apples? Introducing Peter's Caramel Loaf -- a premium ready-to-use caramel block.It features a soft texture and creamy taste and melts easily. You can use Peter's Caramel Loaf for a variety of confections including:
     
    * Caramel apples
    * Caramel nut clusters
    * Candy centers
    * Candy pops
    * Caramel dipped pretzels
    * Caramel fondue
     
    Caramel Apple Tip:
    When dipping apples, keep the caramel temperature between 160 and 180 degrees F.
     
    Caramel Melting Instructions:
    Place caramel in a microwave-safe dish. Cook on high for 1 minute. Stir. Cook on 50 percent power for 1 minute. Stir. Repeat at 50% until melted, being careful not to scorch caramel. You can also melt it in a double boiler on the stovetop.
     
    To Thicken:
    Add 0.5 ounce to 1 ounce of confectioner's (powdered) sugar to 1 pound of caramel.
     
    To Soften:
    Add 1/2 to 1 teaspoon evaporated milk to 1 pound of caramel.
     
    Storing Unused Caramel:
    Place unused caramel in a container that has a tight sealing lid. Cool to room temperature. Cover with lid.
     
    Storing Unopened Peter's Caramel Loaf:
    Store in a cool, dry place. Refrigeration not required.
     
    How many apples can you dip?
    Our customers have reported dipping 2 dozen apples with a 5-pound block of Peter's Caramel Loaf.

    Packaging Note: For your convenience OliveNation will sometimes re-package products into smaller size containers. Therefore, ingredients we distribute from other brands may not arrive in the original manufacturer packaging.

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    Additional Information

    INGREDIENTS:
    Corn Syrup, Sugar, Milk, Water, Fructose, Hydrogenated Coconut Oil, Butter (Cream [Milk], Salt), Mono- and Diglycerides, Salt, Soy Lecithin, Vanillin - An Artificial Flavor
    SDS:
    SPEC:
    NON GMO:
    No
    GLUTEN FREE:
    Yes
    KOSHER:
    No
    ORGANIC:
    No
    ALCOHOL FREE:
    Yes
    VEGAN FRIENDLY:
    No
    PG FREE:
    Yes
    FLAVOR:
    Caramel
    SUGGESTED USES:
    Fillings
    COUNTRY OF ORIGIN:
    United States
    CHOCOLATE TYPE:
    Candy Topping
    PHYSICAL APPEARANCE:
    Filling
    WHEAT:
    No
    CARAMEL COLOR:
    No
    EGGS:
    No
    SOY:
    Yes
    SHELLFISH:
    No
    PEANUTS:
    No
    SUGAR FREE:
    No
    FISH:
    No
    TREE NUTS:
    No
    DAIRY:
    Yes
    SESAME:
    No
    BIO ENGINEERED:
    No
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    3 Reviews

    • 5

      We Love It

      Posted by Denise M on Feb 5th 2024

      We buy this caramel around fall to make caramel-covered apples. However, we never finish making them because we simply pick on this until we have nothing left. That's how good it is!!! This year, we bought twice the size to make sure we had enough for our apples. They turned out great!

    • 2

      1lb caramel

      Posted by Chris on Nov 29th 2023

      Disappointed in the quality it looked melted and was hard. I had to work it with my hands to soften it.

    • 5

      Peter's Caramel

      Posted by Reta on Jan 16th 2022

      I used the caramel to make Chocolate covered caramels. It is soft & easy to work with. The taste is buttery & creamy. I will buy this again.

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