Madagascar Bourbon Natural Vanilla Flavor, 4 Fold

Four Fold Natural Madagascar Bourbon Vanilla Flavor for Baking, Beverages, Brewing

• 4x Flavoring Made Using Grade A Madagascar Bourbon Beans, Caramel Color & Natural Flavors
• Alcohol Base with Glycerin Ideal for Mid and High-Temp Baking & Cooking Applications
• Four Times the Concentration of Regular Extracts
• Sugar Free, Non-GMO, Gluten Free, Kosher, Vegan

OliveNation's Madagascar Bourbon Natural Vanilla Flavor, 4 Fold has a concentrated formulation designed to economically add bakery-quality flavoring to home, commercial, and industrial baking and food manufacturing applications. This 4x alternative to pure extracts is produced using Grade A Bourbon vanilla beans, water, alcohol, and glycerin, with natural flavors and caramel color added for authentic look and taste at a commercial price point. Our professional quality concentrated vanilla flavor for baking has a rich, creamy taste and aroma for flavoring batters, doughs, beverages, and candy. This versatile extract alternative is particularly effective in mid-temp and high-temp applications, where the creamy, sweet, and warm notes it adds also help enhance other flavor profiles. Try our concentrated vanilla flavor in brewed or RTD beverages, or use in in food manufacturing applications like RTU marinades, sauces, fillings, and frostings.

Recommended usage: Use 2 ounces Madagascar Bourbon Natural Vanilla Flavor, 4 Fold to 10 gallons of mix.

Why Use Four Fold Natural Madagascar Bourbon Vanilla Flavor Instead of Pure or Imitation Vanilla?

OliveNation's four fold natural Madagascar Bourbon vanilla flavor is an economical alternative to both pure vanilla extracts and imitation vanillas because of its concentrated formulation. Professional bakeries, industrial food manufacturers, and home bakers love its deep, sweet aroma as well as the rich taste. Our concentrated vanilla flavor for baking and cooking has pure vanillin from vanilla bean extract and also vanillin from natural flavors. This combination produces a concentrated vanilla flavor that is less expensive than pure vanilla extract but that smells and tastes great in recipes. Because this versatile substitute for imitation vanilla is naturally sugar free, it is also a perfect choice for bakeries, food and beverage manufacturers, coffee shops, and other businesses looking to create delicious desserts and dishes that comply with specialty dietary restrictions.

Is Natural Madagascar Bourbon Vanilla Flavor Available for Sale in Different Strengths/Folds?

We offer this commercial grade formulation in a variety of fold strengths for convenience. Concentrated flavorings are an economical choice for large-scale commercial bakery and industrial food production applications as well as home baking and cooking.

• Single Fold
• Two Fold - double strength
• Three Fold - triple strength
• Four Fold - quadruple strength (you are currently viewing this product)

Information for E-Cigarette and Non Food & Drink Customers

This item is filled in fluid ounces and not by weight