Glucose Powder

Powdered Glucose - Sucrose Alternative for Baking, Ice Cream, Sweetening

• Finely Powdered Dehydrated Glucose Syrup
• Adds Sweetness Without Adding Sugar
• Great for Reducing Crystallization in Ice Cream & Frozen Dairy Desserts
• Sugar Free, Non-GMO, Vegan

OliveNation glucose powder is a sugar free sweetener that is also a great stabilizer for ice cream and other frozen desserts. Use this versatile dehydrated syrup to replace all or part of the sugar in recipes to reduce overall sweetness. Powdered glucose is a great way to stabilize ice cream, fillings, and frozen dairy desserts and reduce both crystallization and relative sweetness without adding flavor or color. This dehydrated ingredient offers a long shelf life, making it a great choice for both home and commercial applications. Our sugar free powdered glucose for baking helps reduce sugar in recipes while helping retain moisture. This versatile bakery ingredient is a must for commercial, food service, and professional kitchens and manufacturers as well as home cooks.