Additional Information
INGREDIENTS: |
Soybean Oil, Natural Flavors, and BHA |
SDS: |
|
SPEC: |
|
NON GMO: |
No |
GLUTEN FREE: |
Gluten Free |
KOSHER: |
Kosher |
ORGANIC: |
No |
ALCOHOL FREE: |
Alcohol Free |
VEGAN FRIENDLY: |
Vegan Friendly |
PG FREE: |
PG Free |
FLAVOR: |
Garlic |
SUGGESTED USES: |
Baking, Brewing, Cooking |
COUNTRY OF ORIGIN: |
United States |
COLOR: |
Clear |
WHEAT: |
Wheat Free |
EGG: |
Egg Free |
SOY: |
Yes |
PEANUT: |
Peanut Free |
SUGAR FREE: |
Sugar Free |
TREE NUT: |
Tree Nut Free |
PRODUCT TYPE: |
Flavor Oil |
SOLUBILITY: |
Oil Soluble |
FORM: |
Liquid |
Description






Garlic Flavored Oil with True-to-Ingredient Taste & Aroma
- Made with Soybean Oil, Natural Flavors, BHA
- Adds Authentic Garlic Flavor & Aroma to Dishes
- Ideal for Savory Baking, Dressings, Sauces, Pasta
- Sugar Free, Gluten Free, Kosher, Vegan
OliveNation Garlic Flavor Oil is a concentrated oil-soluble liquid that instantly adds authentic garlic taste and aroma to recipes. Perfect for use in breads, sauces, pasta, marinades, dressings, and savory foods, this versatile extract alternative is made using natural flavors for true-to-ingredient taste. Use this garlic flavored oil for easily and consistently flavoring doughs and batters, for adding garlic taste and aroma in mains and sides, or for creating delicious condiments and prepared meats. This clear liquid will not add color to recipes, and is gluten free, sugar free, and vegan friendly for use in dishes for special diets. Bulk garlic flavor oil is ideal for commercial bakery, foodservice, restaurant, and food manufacturers looking for easy to use, consistent garlic flavoring in a shelf-stable liquid form that is easy to scale.
This item is filled in fluid ounces and not by weight
PLEASE NOTE: This product is intended for culinary uses only: cooking, baking, and other human food applications.
1 Review
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Extract?
I have been searching for garlic juice for years now. Had hoped this was the answer for my garlic bread, but it is clearly more oil then garlic. The oil is even clear, garlic juice is cloudy. I will use it for marinades, but for garlic butter its not what I was searching for.