Additional Information
INGREDIENTS: |
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COUNTRY OF ORIGIN: |
United States |
SUGGESTED USES: |
Allergen-Friendly Baked Goods |
WHEAT: |
Wheat Free |
EGG: |
Egg Free |
SOY: |
Soy Free |
GLUTEN FREE: |
Gluten Free |
PEANUT: |
Peanut Free |
SUGAR FREE: |
No |
TREE NUT: |
Tree Nut Free |
ALCOHOL FREE: |
Alcohol Free |
NON GMO: |
Non-GMO |
PG FREE: |
PG Free |
ORGANIC: |
No |
VEGAN FRIENDLY: |
Vegan Friendly |
KOSHER: |
No |
FLAVOR: |
Cake |
PRODUCT TYPE: |
Cake/Cupcake Mix |
COLOR: |
Brown |
FORM: |
Powder |
SPEC: |
|
COMMERCIAL RECIPE: |
|
HOME BAKING RECIPE: |
Description
Gluten Free Carrot Cake Mix for Allergy-Friendly Baked Goods & Desserts
- Allergen-Free Base Mix for Cakes, Cupcakes, Cake Pops
- Simple Preparation with Easy Substitutions for Vegan Baking
- Moist & Tender Texture with Classic Flavor
- Free of the Top 9 Food Allergens (Milk, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Sesame)
Our Carrot Cake Mix - Gluten Free, Vegan is an easy to use premade base mix that is great as is or with mix-ins to personalize. This allergen friendly premix is made using real vanilla bean, vegan sugar, and aluminum-free baking powder and can be easily prepared as a vegan-friendly dessert option. Use this versatile gluten free carrot cake mix for fabulous-tasting cakes, cupcakes, cake pops, and cake donuts, all with moist and tender texture. Because this easy to prepare mix is free of the top 9 food allergens, it is ideal for bulk use in commercial bakery, restaurant, and catering applications for creating menu items for special diets. The easy to scale gluten free carrot cake mix is perfect for creating moist and tender cakes, cupcakes, cake pops, and cake donuts that anyone will love.
Note: Frosting not included. Shop our ready to make Frosting & Filling Mixes for the perfect finishing touch.
PLEASE NOTE: This product is intended for culinary uses only: cooking, baking, and other human food applications.
