Barry Callebaut 70102 Semi Sweet Dark Chocolate Chunks

PLEASE NOTE: This product is intended for culinary uses only: cooking, baking, and other human food applications.

Barry Callebaut 70102 Semi Sweet Dark Chunks - Premium Chocolate Couverture Morsels

• Premium Quality Dark Couverture with a Hint of Sweetness
• Small, Irregular-Shaped Square Morsels
• Ideal for Molding, Enrobing, and Baked Goods
• 12-18 Month Shelf Life

Barry Callebaut semi sweet dark chunks feature the delicious taste of premium couverture in a small, easy to use morsel size. These gourmet baking bits are perfect for creating rich, decadent flavor and texture in cakes, cookies, brownies, and other desserts. Easy to melt Barry Callebaut semi sweet dark chunks are great for making creamy fondue, ganache, frosting, and of course, chocolate candies. The small square bits are also a great addition to dry mixes such as prepared baking mixes, trail mix, and snacking mix. Premium quality couverture, like our Barry Callebaut semi sweet dark chunks, adds rich mouthfeel to any recipe and never has a waxy taste due to the high percentage of cocoa solids. This melting and molding chocolate is made with 44% chocolate liquor, but has a hint of sweetness and is never bitter. The rich taste is ideal for baked goods and patisserie, as well as for molded candy and enrobed treats. Create restaurant-quality fondues and dipped desserts with ease with these versatile dark chocolate chunks!

Notes about packaging chocolate:
For your convenience, OliveNation re-packages some Callebaut items from larger size bags into smaller size bags. Therefore, items may not arrive in the manufacturers original packaging.

Storage and Shelf Life:

Always store chocolate in a dry, dark place but not in the fridge. Always give chocolate the time to acclimatize from its storing temperature to room temperature. These chocolates have a long shelf life by nature (12 - 18 months).