Additional Information
INGREDIENTS: |
Tamarind, Modified Corn Starch |
SDS: |
|
SPEC: |
|
NON GMO: |
Non-GMO |
GLUTEN FREE: |
Gluten Free |
KOSHER: |
Kosher |
ORGANIC: |
No |
ALCOHOL FREE: |
Alcohol Free |
VEGAN FRIENDLY: |
Vegan Friendly |
PG FREE: |
PG Free |
FLAVOR: |
Tamarind |
SUGGESTED USES: |
Curry |
COUNTRY OF ORIGIN: |
India |
COLOR: |
Brown |
WHEAT: |
Wheat Free |
EGG: |
Egg Free |
SOY: |
Soy Free |
PEANUT: |
Peanut Free |
SUGAR FREE: |
No |
TREE NUT: |
Tree Nut Free |
PRODUCT TYPE: |
Ground Spices |
SALT FREE: |
No |
FORM: |
Powder |
CUISINE: |
Indian |
Description
Tamarind Powder by OliveNation is a sour spice that's commonly used in Asian cuisine, especially Indian dishes like lentils and curries. It adds a slightly sour taste to noodles, soups, sauces, marinades, and more. It enhances the other flavors in a dish, similar to lemon. Tamarind Powder also balances the flavors in fruity beverages and candy, creating a sweet sour taste. In Mexican cuisine, Tamarind is used to make aquas frescas, which are fruit drinks. This product is gluten-free, non-GMO, and kosher.
Fun Facts: Tamarind is a type of tree and Tamarind Powder is made from the tree's edible seed. Tamarind is a key ingredient in Worcestershire sauce.
Ways to Use Tamarind Powder:
- Season barbecue sauces and marinades (tamarind tenderizes meat).
- Blend into smoothies
- Flavor curries and lentil dishes
- Add it to dry rubs.
Preparation:
This seasoning is ready to use. Add as much as you need to food to achieve your desired taste.
Storage:
Store in a cool, dry place
PLEASE NOTE: This product is intended for culinary uses only: cooking, baking, and other human food applications.
