Soft Serve Mix, Watermelon

Watermelon Soft Serve Mix for Home or Commercial Treats, Milkshakes, Frozen Cocktails

• Easy to Prepare Dry Mix with True-to-Fruit Taste
• Allergen Friendly Powder for Home or Commercial Machines
• Ideal for Fruit Whip, Soft Serve, Shakes, Frozen Desserts, Frozen Beverages
• Dairy Free, Fat Free, Cholesterol Free, Gluten Free, Vegan, No Artificial Colors

OliveNation Soft Serve Mix, Watermelon is a versatile powder designed for use in a variety of commercial machines as well as home ice cream makers. This simple ingredient makes it easy to create classic frozen desserts and frozen beverages, including classic fruit whip. Use our watermelon soft serve mix for making soft serve cones, sundaes, milkshakes, shakes, frappes, and frozen beverages, all with smooth and creamy mouthfeel and light, fruity flavor. Because this versatile powdered ingredient is fat free, gluten free, lactose free, vegan, and cholesterol free, it is perfect for creating frosty chilled desserts that comply with specialty diet restrictions yet will appeal to a wide range of customers.

Use watermelon flavor vegan soft serve mix to make tasty fruit whip, floats, or frozen cocktails or mocktails. Fat free fruit flavored frozen desserts offer a refreshing alternative to dairy-based ice cream, shakes, sundaes, or beverages. This easy to prepare creamy fruit-flavored soft serve mix is perfect for dispensing by the cone, the cup, or the bowl, and makes a delicious base for creamy frozen cocktails and mocktails at special events.

Bulk non dairy watermelon-flavored soft serve mix is ideal for commercial use and offers superior shelf stability as well as versatility and ease of use. Creameries, scoop shops, C-stores, and other retail stores can use this powdered ingredient in soft serve ice cream machines, hard pack ice cream machines, countertop creamer machines, and shake machines to create frozen treats that anyone will love. Restaurants and bars can use watermelon fruit-flavored soft serve dry mix for low calorie frozen cocktails and signature frozen drinks. This economical ingredient offers commercial operations the ability to easily create non-dairy frozen desserts ideal for health-conscious consumers, those following special diets, and anyone seeking a delicious, summery treat with fabulously refreshing flavor.

Instructions:

• Follow your machine's operating instructions. Specific machines may require product be frozen after mixing.
• For Bucket-based machines, fill bucket with cold liquids, then add dry mix. Stir with wire whisk or immersion blender until mix is fully dissolved (recommend at least 2 minutes), then pour into machine.
• Soft Serve final volume will depend on amount of overrun (air). Recommended overrun 40-60%. Do not overmix.
• *Recommended liquids can be used singly or combined to achieve desired texture. When combining liquids, do not exceed total liquid volume.