Description
4 oz bottles of each extract Five of our Citrus extracts conveniently grouped together for you. It saves you time and money and is an easy gift for a baker. Lemon Extract Only the finest quality lemon oil is used in our lemon extract. You will love the strong, clean lemon flavor. The lemon extract can be used as a substitution for lemon juice or lemon rind. Use it where you want a good lemon flavor to shine. Lemon pound cake, Chinese stir-frys, lemon glaze, lemon meringue pie are just some of the dishes enhanced by lemon extract. Lime Extract This all-natural lime extract is made using only top grade lime oil. Like our lemon and orange extracts, the lime extract is terpeneless. Use the fresh clean extract anywhere where lime flavoring is desired. Think Key lime pie, lime pound cake, lime cheese cake and as a lime glaze for fish and chicken dishes. Key Lime Extract Key Lime Extract is a very versatile ingredient. From key lime pies to pound cakes and of course cheesecake, it is definitely a winner. It is also a delicious addition for sauces and glazes for fish and chicken dishes. To spike up your orange and cranberry juices and fruit salads, add a dash of OliveNation's Key Lime Extract. You can even add it to beer and wine. Replace your orange and lemon extracts with this extract. It is an easy way to add a new zing to old favorite recipes. This one is a must for your pantry. Our Key Lime Extract is sugar and gluten-free. Ingredients: Alcohol, water and the finest lime oil (Citrus aurantifolia). Orange Extract Our Orange Extract is made from the best quality orange oil. The fresh, clean flavor makes it an ideal substitute in recipes calling for orange rind or orange juice. (You can also use it to increase the orange flavor while using the juice or rind.) Orange extract has a wide variety of uses in baking and cooking. Use it in biscotti, chicken a lâ??orange, Italian orange spice cake, as a glaze for fish and in Italian ricotta cheese cake. One tsp. is equal to one tbsp. orange liqueur. Star Kay White Orange Extract Star Kay White's Orange Extract adds a delightful, refreshing quality to baked items. The orange flavor in cookies, cakes and icing will be enhanced by adding a teaspoon or two to your favorite recipes. The orange accent complements vanilla and chocolate recipes beautifully. Ingredients: Alcohol, orange oil. Tangerine Extract If you like delicious, ripe tangerines, this extract is for you. OlivenNation's tangerine extract is made from the finest Florida tangerine oil. Tangerine extract can be used for baking, beverages and ice cream. Add some zing to cake, cookie and icing recipes that call for orange extract and try tangerine extract instead. This extract is also wonderful when added to tea and lemonade. This extract is sugar and gluten-free. Ingredients: Alcohol, water and tangerine oil.Information for E-Cigarette and Non Food & Drink CustomersThis item is filled in fluid ounces and not by weight
PLEASE NOTE: This product is intended for culinary uses only: cooking, baking, and other human food applications.
Product Specifications
SDS: |
- |
SPEC: |
- |
NON_GMO: |
No |
GLUTEN FREE: |
No |
KOSHER: |
No |
ORGANIC: |
No |
ALCOHOL FREE: |
No |
MADE IN USA: |
No |
VEGAN FRIENDLY: |
No |
PG FREE: |
No |
FLAVOR: |
Citrus |
TYPE: |
Extract |
SUGGESTED USES: |
Baking, Brewing, Cooking |