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Invertase

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SKU:
AGAJ2
UPC:
842441120622
$7.99
Size
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Description

PLEASE NOTE: This product is intended for culinary uses only: cooking, baking, and other human food applications.

Invertase/Fermvertase by OliveNation is a natural product that can change fondant from a solid to a cream. Invertase/Fermvertase is most commonly used for making chocolate covered cherries (cordials) or candy cream centers.

How Does this Ingredient Work?
Invertase breaks down the sugars in fillings, making them smoother and creamier.
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Product Specifications

INGREDIENTS:
Glycerol and invertase.
MSDS:
SPEC:
GLUTEN FREE:
Yes
KOSHER:
Yes
ORGANIC:
No
ALCOHOL FREE:
Yes
MADE IN USA:
Yes
PG FREE:
Yes
NON_GMO:
Yes
VEGAN FRIENDLY:
Yes
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Wholesale Program

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