Chocolate Covered

Dark Chocolate Covered Sea Salt Caramels by OliveNation taste delightful. Made with dark chocolate, chewy caramel, and a touch of sea salt, they are hard to resist. Order Dark Chocolate Covered Sea Salt Caramels as a treat for yourself. They also make a...

Dark Chocolate Covered Ginger by OliveNation is a tantalizing treat. We start with diced candied ginger and coat it in dark chocolate for a spicy, sweet, and indulgent treat. Our Dark Chocolate Covered Ginger features sweetened ginger bits dipped in dark...

Mint Chip Malt Balls by OliveNation are an irresistible treat. We love the combination of mint and chocolate. Our Mint Chip Malt Balls feature crispy malt centers. They're dipped in dark chocolate and then covered in cookie and mint coating. Delish!

Can't eat chocolate? Don't like chocolate? Want a sweet treat? Reach for Carob Covered Peanuts by OliveNation. Crunchy salted peanuts are doused in a carob coating -- sweet, salty, and delicious. Our Carob Covered Peanuts make a great party snack...

Yogurt Pretzels by OliveNation start with salted pretzels dipped in a sweet yogurt coating. They make great snacks for lunches, afternoon snack times, and more. You can also add these yogurt-covered treats to homemade trail mixes. But, our favorite way...

Carob Covered Raisins by OliveNation are an alternative to chocolate covered raisins. Raisins dipped in a smooth carob coating – chewy, sweet, and satisfying. Our Carob Covered Raisins make a great party or movie night snack, trail mix addition, or...

Sunflower seeds are coated in chocolate and finally enrobed in a crunchy candy outer coating. The combination of chocolate, crunchy sunflower seeds and candy outer coating brings a new taste sensation. Create your own gift sensations with these unique...

Yogurt Covered Raisins by OliveNation are a tasty treat. Featuring chewy raisins dipped in a yogurt coating, they have a delightful sweetness. Enjoy our Yogurt Covered Raisins by the handful or mix them with nuts to make a trail mix. You can also bake...