Edamame, Dry Roasted & Salted

Dry Roasted Edamame - Lightly Salted Plant Based Snack

• 100% Natural Soybean Snack
• High in Protein & Fiber with No Additives or Preservatives
• Ideal for Snacking, BFY Pub Snacks, Trail Mixes
• Non-GMO, Gluten Free, Kosher, Vegan, No Added Sugar

OliveNation Edamame, Dry Roasted & Salted is a delicious and filling snack that is high in both protein and fiber. Made from immature soybeans, these toasted beans have a delicious earthy, salty taste and crunchy texture. Our dry roasted edamame is naturally sweet and contains no added sugar, colors, or additives. This versatile snack is great alone, but also pairs well with dried fruits like cranberries or golden raisins, nuts, and makes a great salad topper. Bulk dry roasted edamame is a perfect choice for healthy pub-style snacks, making it ideal for commercial restaurant and foodservice topping bars and events. These salty, crunchy, slow-roasted beans also make a great addition to homemade or commercially manufactured trail and snack mixes. For best freshness, store in an airtight container after opening.

Easy Edamame Party Mix:

Ingredients:

• 2 cups puffed-rice cereal
• 1 cup OliveNation Dry Roasted Salted Edamame
• 1 cup roasted pumpkin seeds (pepitas)
• 1/2 cup sesame sticks
• 1/2 cup toasted shredded coconut
• 2 tablespoons unsalted butter
• 2 tablespoons turbinado sugar
• 1 tablespoon ground ginger

Directions:

• Pre-heat oven to 250°F.
• Mix first five ingredients in a large bowl.
• In a small microwave-safe bowl, microwave butter on high until it melts.
• Add the turbinado sugar and ground ginger to the warm butter and stir until the sugar dissolves.
• Pour butter mix over the dry ingredients and toss gently with a silicone spatula or wooden spoon to ensure that it’s evenly coated.
• Spread mix on a baking sheet and bake for 30 minutes.
• Cool completely before serving.
• Store in an airtight container.