Dried New Mexico Chiles

New Mexico Dried Chiles for Cooking, Sauces, Baking, Brewing

• Dried Whole Chili Peppers with Seeds
• Approximately 5-7 inches long & 1 inch wide
• Ideal for Baked Goods, Sauces, Savory Dishes, Brewing
• Non-GMO, Gluten Free, Kosher, Vegan

OliveNation Dried New Mexico Chiles offer mild heat and a deep, sweet undertone. Perfect for use in chili, bean or rice based dishes, salsa, and sauces, these whole dehydrated peppers are complete with seeds. New Mexico dried chiles, also called California or Anaheim chili peppers, add sweet, earthy flavor with a subtle spicy taste that is a classic element of Mexican, Southwestern, and Tex-Mex cuisines. These dehydrated chiles with seeds are a key element in red sauces, salsa, soups, and perfect for flavoring rice, beans, tamales, and more. Bulk New Mexico dried chiles are a great choice for commercial restaurant applications for flavoring specialty cuisines. Breweries, distilleries, and RTD beverage manufacturers use these whole dehydrated California/Anaheim peppers to add deep notes with a hint of heat to flavored beers, wines, seltzers, and whisky. Our New Mexico dried chiles measure 2-4 on a scale of 1-10 for spiciness have a Scoville rating of 500-1,000.