Description
Raspberry Super Flavor by OliveNation is three to four times stronger than an alcohol-based extract. This versatile and concentrated flavoring is ideal for crafting chocolates, hard candy, and other confections. You can create flavorful fudge, frosting, baked goods, and more with our Raspberry Super Flavor. It's also gluten-free.
Please note that Raspberry Super Flavor may cause chocolate to thicken. You can counteract it by adding 1/4 to 1/2 teaspoon of cocoa butter per pound of chocolate to smooth the batter.
How to Substitute Raspberry Super Flavor for Extract:
When a recipe calls for 1 teaspoon of extract, the recommended substitution is 1/4 to 1/2 teaspoon of Raspberry Super Flavor.
What are Some Culinary Applications for Raspberry Super Flavor?
You can use Raspberry Super Flavor for almost any flavoring application, including hard candy, chocolates, all baked goods, ice cream, frozen dairy, frosting, and fondant. Be sure to use only 1/4 to 1/2 teaspoon of Raspberry Super Flavor per cup of fat. The flavoring is intense, so a little bit goes a long way!
This item is filled in fluid ounces and not by weight
Additional Information
INGREDIENTS: |
Artificial raspberry flavors, propylene glycol, water, FD&C red 40, and FD&C blue 1 |
NUTRITION: |
|
MSDS: |
- |
ALLERGENSTATEMENT: |
|
COA: |
- |
FIDS: |
- |
SPEC: |
|
GLUTEN FREE: |
Yes |
KOSHER: |
Yes |
ORGANIC: |
No |
ALCOHOL FREE: |
No |
MADE IN USA: |
Yes |
PG FREE: |
No |
FLAVOR: |
Raspberry |
FORM: |
Not Clear |
TYPE: |
Super Flavor |
SUGGESTED USES: |
Baking, Confectionery |
NON_GMO: |
- |
1 Review
-
It's artificial! Won't touch it.
I explained to the person on the phone that I need organic and natural for my cookie line, and she recommended something that turned out to be artificial. Uh, no.
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