Cooking with Orange Extract
What is Orange Extract?
Orange Extract is just one of many pure extracts you can use to enhance your recipes. Extracts are concentrated flavoring agents that have been distilled from beans, nut oils, fruits, and spices that have been dissolved in an alcohol base. Our pure extracts can be used to add flavor to candy, beverages, specialty dishes, baked goods, and desserts.
In order to get the best flavor possible from extracts, it's important to remember the following storage tips:
- Close the bottle tightly after each use.
- Store your extracts in a cool, dark place.
These simple steps will help prevent evaporation so that you can ensure that your extracts provide sensational flavor each and every time you use them.
What Does Orange Extract Taste Like? How can I use it?
Orange extract has an fresh orange flavor that is used most often in drinks and baked goods. The orange flavor in this extract comes from distilled orange oil pressed from the skin of oranges. Try an ⅛ teaspoon to add a little hint of orange to your favorite fudge. Works as a great substitute or companion for orange rind in any recipe. It's also an essential for great tasting Chinese Orange Chicken.
An orange lover could try our pure orange extract our in cakes, cheesecakes, and cookies. You can also use it with your favorite sherbet recipe or as a marinade for fish, pork, and poultry. As with our lemon and lime extracts, our pure orange extract is terpenless to ensure the best flavor possible!