Hickory Smoke Flavor Powder

parentAFEN RubsSeasoningsGrilling SpicesHard to Find SpicesSpices & SaucesGrilling RubsSeasoningsSeasonings For Grilling
Hickory Smoke Flavor Powder is an easy way to add hickory-smoked flavor to meat without the time-consuming smoking process. Try it in gravy, nut mixes, bbq sauce, rubs, and more.
    5.9900to 133.7500
  • 1 oz
  • 4 oz
  • 8 oz
  • 1 lb
  • 2 lbs
  • 5 lbs




Hickory Smoke Flavor Powder by OliveNation flavors foods with hickory smoke taste without the long smoking process. Hickory is a type of wood commonly used for smoking foods, and now we offer Hickory Smoke Flavor Powder in a convenient powder form. It adds an intense and slightly sweet smoke flavor to meats and more. Impart robust BBQ flavor on meats, veggies, side dishes...anything you want. We like to add our Hickory Smoke Flavor Powder to gravy, baked beans, homemade barbecue sauce, and nut mixes. It also makes a tasty meat and poultry rub. Check out our favorite recipe below.  This all natural product is gluten-free and kosher.

Hickory Smoke Dry Rub

  • 8 ounces brown sugar
  • 1 cup chili powder
  • 1/2 cup black pepper
  • 1/2 cup OliveNation Bittersweet Smoked Paprika
  • 1 1/2 teaspoons Hickory Smoke Flavor Powder
  • 1 1/2 teaspoons garlic powder
  • 1 1/2 teaspoons onion powder
Mix all ingredients in medium bowl. Be sure to break up the sugar to remove clumps. Season meat generously with the rub. Store unused rub in an airtight container. This recipe makes a little over 3 cups of seasoning.

This seasoning is ready to use. For best flavor, use sparingly.
Store in a dry, cool place.

Additional Information

Ingredients Corn maltodextrin, Hickory Smoke Flavor, silicon dioxide (anti-caking agent)
Other No
From: Charlestown, MA.
Calculation: Weight x Distance. 
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Wholesale Terms and Conditions:

  • 25% discount on your order of $500 or more on non-perishable items. 
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