Caster Sugar

Superfine Sugar - Fast-Dissolving Caster/Castor Sugar for Baking, Beverages, Frosting & Creams

• Finely Ground Granulated White Sugar
• Superfine, Sand-like Texture Dissolves Almost Instantly
• Mixes Smoothly into Beverages, Batters, Butter
• Great for Creating Light, Airy Meringues, Cakes, Souffles, Mousse

OliveNation Caster Sugar is also known as superfine sugar, castor sugar, bakers sugar, and rapidly dissolving sugar. Made by finely grinding traditional white granulated sugar to a fine sand-like texture, this versatile ingredient is known for being easy to blend smoothly for meringues, beverages, for creaming butter. Use this superfine sugar when creaming butter, or mix into delicate cake or souffle batters for fantastically smooth texture and a light, airy crumb. Because it dissolves so rapidly, this versatile sweetener is great in cocktails, smoothies, milkshakes, ice teas, and other beverages. Bulk superfine sugar (or castor/caster sugar) is a must for professional bakers, chefs, caterers, commercial restaurants, bars, and hospitality/foodservice environments. Because this versatile ingredient dissolves so easily it is also a great choice for use in RTD beverages, mixes for frosting, sauces, macarons, and meringues, and other prepared foods looking for sweetness and smooth texture. Please note that when a recipe calls for superfine sugar, it's usually necessary.

PLEASE NOTE: This product is intended for culinary uses only: cooking, baking, and other human food applications.