null
Valrhona

Valrhona Dulcey Les Gourmands 35% Blond Chocolate Feves

(7 reviews) Write a Review
  • 111304
  • 111969
$32.99
SKU:
DAI10
UPC:
786174000000

Wholesale Discounts are available for orders over $500. Bulk Price and Discounted products excluded, see full terms & conditions for details.

Frequently bought together:
×

Additional Information

INGREDIENTS:
Cocoa Butter, Sugar, Whole Milk Powder, Dried Skimmed Milk, Whey, Butter, Emulsifier (soya lecithin), Natural Vanilla Extract. May contain: Nuts, Egg Proteins, Gluten, Peanuts
SDS:
SPEC:
NON GMO:
Non-GMO
GLUTEN FREE:
Gluten Free
KOSHER:
No
ORGANIC:
No
ALCOHOL FREE:
Alcohol Free
VEGAN FRIENDLY:
No
FLAVOR:
White Chocolate
SUGGESTED USES:
Fillings
COUNTRY OF ORIGIN:
France
PRODUCT TYPE:
Couverture Chocolate
WHEAT:
Wheat Free
EGG:
Egg Free
SOY:
Yes
PEANUT:
Peanut Free
SUGAR FREE:
No
TREE NUT:
Tree Nut Free
COLOR:
Brown
COCOA PERCENTAGE:
0-32%
FORM:
Wafers/Melts
View All Close

Description

Non MGOgluten freealcohol free

Valrhona Dulcey Blond - Fantastic Creamy Baking Couverture

Valrhona Dulcey Les Gourmands 35% Blond Chocolate Feves are a unique blond colored baking chocolate from Valrhona that stands out for its creamy texture and a delicious taste that is not too sweet with intense biscuity flavors. This flavorful and beautiful gourmet couverture is made from cocoa butter, sugar, whole milk powder, dried skimmed milk, whey, butter, emulsifier (soya lecithin), natural vanilla extract. Valrhona Dulcey Blond is a smooth,creamy chocolate with a velvety, enveloping texture and a warm, blond color for a unique taste and look. The first notes are buttery, toasty and not too sweet, gradually giving way to a hint of salt. Dulcey contains 35% cacao and can be used in Ganache, mousse, ice-cream, & sorbets, Chocolate beverages, Molding, chocolate sauces, Decoration, Glazing & Cremeux


Storage and Shelf Life:

Chocolate must be kept in a cool (preferably below 65 F) and dry environment. When kept in proper storage chocolate can be in good condition for a year or two or even longer. Chocolate is susceptible to picking up "off notes" from strongly flavored products such as caraway, onion, garlic, etc., and should be stored separately.

Occasionally there may be light-coloured streaks or film on the surface of the chocolate. This occurs naturally and is a characteristic of chocolate. It will disappear when the chocolate is re-melted.

Packaging Note: For your convenience OliveNation will sometimes re-package products into smaller size containers. Therefore, ingredients we distribute from other brands may not arrive in the original manufacturer packaging.

PLEASE NOTE: This product is intended for culinary uses only: cooking, baking, and other human food applications.

View All Close

7 Reviews

  • 5

    Valrhona Dulcey Blond

    Posted by Phyllis Perkins on Sep 17th 2020

    This product has a wonderful caramel flavor and smooth texture. I bought it to try a chocolate tart with this as the top layer. It will be a smash. This is a new kitchen staple for me.

  • 5

    Buttery delicious!

    Posted by Lucia on May 16th 2019

    OMG! This stuff is awesome! I’m a caramel lover and this is exquisite. It’s rich and buttery tasting with hints of vanilla. It’s quite delightful!

  • 5

    Outstanding

    Posted by Connie on Feb 16th 2018

    Paired with toasted pecans in a cookie. Absolutely worth the money.

View All Close