Southwestern Green Chile Polenta

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With chile peppers, parmesan cheeses, and spices, Southwestern Green Chile Polenta is a southwestern take on polenta. It cooks up instantly.
    5.3600to 42.6600
  • 1 lb
  • 3 lbs
  • 10 lbs




Southwestern Green Chile Polenta by OliveNation combines cornmeal with parmesan cheese, chile peppers, and spices for a southwestern take on polenta. This instant side dish is fantastic with chili, southwestern-style chicken, and other dishes. Top with cheese for a super-quick meatless meal.

Cooking Instructions for Southwestern Green Chile Polenta
Bring 1-quart water or stock to a boil. Slowly whisk in 1 cup polenta. Continue whisking for 3 minutes, until very thick. For polenta cakes, pour cooked polenta in a greased loaf pan or square/rectangular dish. Chill for 2 hours and slices. Grill or pan fry as desired.

Additional Information

Ingredients Corn meal, Parmesan cheese buds (Maltodextrin, whey solids, natural parmesan cheese flavor, salt), Spices, Salt, Green bell pepper, Contains 2% or less of Spinach, Onion, Tomatillo, Garlic, Contains Milk
nutrition Southwestern_Green_Chile_Polenta_Product_Info
Other No
From: Charlestown, MA.
Calculation: Weight x Distance. 
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Wholesale Program

Wholesale Terms and Conditions:

  • 25% discount on your order of $500 or more on non-perishable items. 
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