Appetizers & Soups

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Truffle Tapenade on Toast

Difficulty:Easy

Ingredients

  • ■   Extra Virgin Olive Oil

Description

Ingredients: Chopped tomatoes Jar of Black Truffle Tapenade Chopped Olives (optional) Extra Virgin Olive Oil Parsley Crusty Bread or bagette Simply slice the bread and toast. Pour over each slice, generous helping of Black Truffle Tapenade. Garnish with chopped olives and chopped tomatoes and parsley. Drizzle a bit of the olive oil on top.

  • 1. Simply slice the bread and toast.
  • 2. Pour over each slice, generous helping of Black Truffle Tapenade.
  • 3. Garnish with chopped olives and chopped tomatoes and parsley.
  • 4. Drizzle a bit of the olive oil on top.

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