Pasta, Rice & Grains

REVIEWS 3 Review(s)

Spaghetti with Shrimp & Garlic

Difficulty:Easy
Prep Time:10 Minutes
Serves:4
Cook Time:10 Minutes

Ingredients

  • ■   spaghetti
  • ■   extra virgin olive oil
  • ■   4 oz garlic cloves, minced
  • ■   Five peppercorn mix

Description

Ingredients: 8 oz. corn spaghetti 2 Tbsp. unsalted butter 3 Tbsp. extra virgin olive oil 3 garlic cloves, minced 20 medium shrimp, peeled and cleaned 2 Tbsp. Italian parsley, chopped Italian sea salt Five peppercorn mix Bring a large pot of water to boil. Add the pasta and cook until al dente. Follow cooking instructions on package precisely. Heat the butter and olive oil in a large skillet, over medium heat. Add the garlic and cook until golden. Discard the garlic. Add the shrimp and cook until pink. Remove from heat. Add the parsley and pasta. Season with Italian sea salt and five peppercorn mix. Serve with garlic bread. (Our garlic infused olive oil is perfect for drizzling on toasted bread)

  • 1. Bring a large pot of water to boil
  • 2. Add the pasta and cook until al dente
  • 3. Follow cooking instructions on package precisely
  • 4. Heat the butter and olive oil in a large skillet, over medium heat
  • 5. Add the garlic and cook until golden
  • 6. Discard the garlic
  • 7. Add the shrimp and cook until pink
  • 8. Remove from heat
  • 9. Add the parsley and pasta
  • 10. Season with Italian sea salt and five peppercorn mix
  • 11. Serve with garlic bread (Our garlic infused olive oil is perfect for drizzling on toasted bread)

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