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Pistachio Apple Bars with Chia Seeds

Prep Time:50 Minutes
Cook Time:10 Minutes


  • ■   Pistachio Meats
  • ■   Dried Cranberries
  • ■   Dried Diced Apples
  • ■   Organic Chia Seeds
  • ■   OliveNation Estate Oils
  • ■   Vanilla Extract


1/3 cup cashew butter 1/3 cup honey 1 tablespoon olive oil 1 teaspoon vanilla extract 1/2 teaspoon salt 1 1/4 cups puffed barley or whole graincereal 1 cup old-fashioned rolled oats 1/4 cup finely chopped dried apple 1/4 cup chopped sweetened dried cranberries 1/3 cup chopped dry-roasted pistachios Cooking spray 1 teaspoon black chia seeds Preheat oven to 350°. Combine cashew butter, honey, olive oil, vanilla, and salt in a microwave-safe bowl. Microwave at HIGH 1 minute or until bubbly. Combine cereal, oats, apple, cranberries, and pistachios in a medium bowl. Pour cashew butter mixture over barley mixture; toss well to coat. Press into an 11 x 7-inch baking dish coated with cooking spray. Sprinkle with chia seeds, pressing to adhere. Bake at 350° for 10 minutes or until set. Cool completely in dish.Recipe courtesy of Cooking Light and

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