Milk Chocolate Couverture Chips 38%

38% Milk Chocolate Couverture Melting Drops

• 38% Extra Light Cocoa Solids from Madagascar
• Made with Whole Milk Powder & Vanilla Extract for Creamy Taste & Texture
• Pale Brown Color and Smooth, Mild Mouthfeel
• Ideal for Cakes, Cookies, Coatings, Fillings, Molded Chocolates & Decoration

OliveNation 38% milk chocolate couverture melting drops are perfect for creating delicious edible decorations, fillings, and baked goods. These small flat discs will melt quickly and evenly to create a smooth flowing ingredient with creamy taste and texture that is easy to work with for both home bakers and professional chefs. Our pale-colored milk chocolate couverture melting drops are made with 38% Madagascar-grown cocoa solids, whole milk powder, and vanilla extract for a sweet, rich flavor and pale brown color that complements a wide range of flavor profiles. Use these flat round chips to create beautiful chocolate-flavored cakes, cookies, fillings, ganache, and frosting. These 38% milk chocolate couverture melting drops are also a great choice for enrobing and dipping fruit, truffles, candy, and drizzling on pastries and other desserts as well as creating molded candies with sweet, creamy taste. These professional-quality gourmet melts are ideal for both home and professional bakers or chocolatiers and make it easy to create decadent desserts and patisserie that will delight the palate.