Master Martini Mirror Glaze, Clear

Clear Mirror Glaze - Ready to Use Microwaveable Neutral Glaçage Icing

• Creates Brilliantly Shining Glaze for Pastry & Baked Goods
• Ready to Use after Heating - No Dilution Necessary
• Use As is for Fruit Tarts or Add Color for Stunning Visual Creations
• No Hydrogenated Fats, Non-GMO, Gluten Free, Alcohol Free

Master Martini clear mirror glaze is an easy to use, time saving ingredient for both home and professional bakers and decorators. This versatile neutral glazing for cakes and pastry instantly adds a glistening, shiny covering that gives elegant visual appeal. This clear mirror glaze from Master Martini's Mirall line can be used as is for covering fruit tarts and pastries, or colored with added gel, powder, or oil-based food coloring for stunning visual interest. Use this ready-made transparent icing to create unique designs or add a frosted look to cakes, pastry, and confections. This ready to use clear mirror glaze is a great substitute for nappage on fruit tarts and pastries, and adds a shiny, glistening look without impacting flavors. Try this ready-made glacage icing for galaxy cakes, gelato bubbles, tie-dye swirl glazing, and so much more.

How to Use Master Martini Mirall Mirror Glaze

Slowly heat desired amount of glaze in microwave or water bath to 40-45°C (105-115°F). When desired temperature is reached, remove from heat. Add color (if desired) and thoroughly mix until desired shade is attained. Quickly pour glaze over elevated and chilled cake or pastry. When dripping stops, clean the bottom edge with pastry knife or spatula.