Cocoa Powder, Ghirardelli Merritas

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parentBXAO
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$7.20 - $96.80

Description

Ghirardelli Merritas Cocoa Powder is a premium natural cocoa powder made from Ghirardelli's signature cocoa beans. It's excellent for cakes, brownies, ice cream, truffles, and more.

Fat Content:
10-12%

Ghirardelli Merritas Cocoa Powder is light brown not processed with alkaline.

Storage
Store in a cool, dry place.

Tips for Working with Natural Cocoa Powder
Natural cocoa powder is more acidic than Dutch-process (alkalized) cocoa powder. When choosing cocoa powder, it's best to use the type of cocoa powder called for in a recipe. Natural cocoa powder reacts with leavening agents in a certain way.

If you're working with an older recipe that doesn't specify cocoa powder type, follow these tips:

* If baking soda is the main leavener in a recipe, choose a natural cocoa powder.
* If baking powder is the main leavener in a recipe, choose a Dutch-process cocoa powder.
* If there is no leavening agent in a recipe, any kind of cocoa powder is okay to use.
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Additional Information

GLUTEN FREE:
No
KOSHER:
No
ORGANIC:
No
ALCOHOL FREE:
No
MADE IN USA:
Yes
PG FREE:
No
FLAVOR:
Assorted
FORM:
Powder
TYPE:
Cocoa Powder
SUGGESTED USES:
Cakes
INGREDIENTS:
Cocoa.
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