Dried Pasilla Negro Chiles

parentZCPN2 Whole ChilesWhole Chiles PeppersChiliesSeasonings For Grilling
Dried Pasilla Negro Chiles is thin-fleshed chile with a wrinkled body and a berry flavor with herbaceous tones.




A thin-fleshed chile with a wrinkled body and a berry flavor with herbaceous tones. Medium-hot, it ranges 3-5 on a scale of 1-10. Use in traditional Mexican sauces, salsa and soups or get adventurous and add to meatloaf, beef stew or corn chowder. Combine with the Ancho and Guajillo to make the traditional mole sauces. Approx. 6" long, 1 1/2" wide. Scoville rating is 2,500-5,000.

Additional Information

Ingredients pasilla negro chile peppers.
nutrition Pasilla_Negro_Chile_All
msds Dried_Pasilla_Negro_Chiles_MSDS
allergenstatement Dried_Pasilla_Negro_Chile_Allergen
Other No
spec Pasilla_Negro_Chile_Spec
More Info
From: Charlestown, MA.
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