Dried Ancho Chiles

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SKU:
parentZCAN2
Shipping:
Calculated at Checkout
$5.15 - $14.95

Description

The dried form of a Poblano Pepper, this de-stemmed chile has medium-thick wrinkled flesh. Heat ranges 3-5 on a scale of 1-10, the same heat and flavor profile as Guajillo or Pasilla Negro chiles. Use in salsa and soups, enchilada or combine with the Pasilla and Guajillo to make the traditional mole sauces. Approx. 4-5" long, 3" wide.Scoville rating is 1,000-2,000.
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Additional Information

INGREDIENTS:
Ancho chile peppers.
INGREDIENTS:
Ancho chile peppers.
NUTRITION:
Dried_Ancho_Chiles_All.pdf
NUTRITION:
-
MSDS:
Dried_Ancho_Chiles_SDS.pdf
MSDS:
Dried_Ancho_Chiles_SDS.pdf
ALLERGENSTATEMENT:
Dried_Ancho_Chiles_Allergen.pdf
ALLERGENSTATEMENT:
Dried_Ancho_Chiles_Allergen.pdf
COA:
-
COA:
-
FIDS:
-
FIDS:
-
SPEC:
-
SPEC:
-
GLUTEN FREE:
No
GLUTEN FREE:
No
KOSHER:
Yes
KOSHER:
Yes
ORGANIC:
No
ORGANIC:
No
ALCOHOL FREE:
No
ALCOHOL FREE:
No
MADE IN USA:
No
MADE IN USA:
No
PG FREE:
No
PG FREE:
No
FLAVOR:
Ancho
FLAVOR:
Ancho
FORM:
Whole
FORM:
Whole
TYPE:
South of the Border
TYPE:
South of the Border
SUGGESTED USES:
Hot! Hot! Hot!
SUGGESTED USES:
Hot! Hot! Hot!
NON_GMO:
-
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