Cookie Dough Flavor Fountain

PLEASE NOTE: This product is intended for culinary uses only: cooking, baking, and other human food applications.

Cookie Dough Flavoring - Liquid Concentrated Flavor for Ice Cream & Beverages

• Water Soluble Concentrate Adds Taste of Raw Cookie Dough to Recipes
• Brown-Colored Liquid with Rich Flavor
• Ideal for Ice Cream, Frozen Desserts, Beverages & More
• Certified Kosher, Gluten Free, Non-GMO, Vegan Friendly

Our cookie dough flavoring adds rich, sweet taste to ice cream, beverages, and baked goods. This water-soluble flavor is designed to work best in cold or no-heat applications, making it a great choice for frozen desserts, milkshakes, smoothies, fillings, and icings. Our concentrated liquid cookie dough flavoring features a rich brown color and a deep, sweet flavor that complements many different flavor profiles. This non-dairy taste enhancer is Kosher, gluten free, and vegan friendly, making it a perfect choice for creating flavored ice cream, milkshakes, beverages, and desserts that fit specialty diets. Our concentrated cookie dough flavoring is easy to measure and mixes smoothly with liquid or dry ingredients. This bakery-quality flavor enhancer is a great choice for food and dessert manufacturing and commercial bakery use as well as for home cooks.

Usage: Start with lowest recommended amount and adjust for taste:

• Ice Cream/Frozen Dessert Bases: Start with 1 TBSP per Quart (32 ounces) / 1 ounce per Gallon
• Shakes/Smoothies: 1/2 tsp per 16 ounces
• Soda/Flavored Water Machines: 1/4 to 1/2 tsp per 8 ounces