Description
Coarse Bulgur Wheat by OliveNation cooks up fast and is fantastic for tabbouleh, soups, stews, and more. Bulgur Wheat is precooked cracked wheat made from wheat berries. It's a nutty-tasting and nutritious grain. Also try Coarse Bulgur Wheat in chili, stuffed vegetables, Middle Eastern dishes, and pilafs.
Basic Cooking Instructions
Bring 2 cups of water to a boil. Add 1 cup bulgur wheat. Cover and let stand for 20 minutes. Fluff with a fork.
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Additional Information
GLUTEN FREE: |
No |
KOSHER: |
No |
ORGANIC: |
No |
ALCOHOL FREE: |
No |
MADE IN USA: |
Yes |
PG FREE: |
No |
FLAVOR: |
Bulgur |
FORM: |
Cooking |
NUTRITION: |
|
ALLERGENSTATEMENT: |
|
COA: |
|
FIDS: |
|
SPEC: |
|
INGREDIENTS: |
Coarse bulgur wheat. Contains wheat. |
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