Canadian Steak Seasoning

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Canadian Steak Seasoning heightens the flavor of steak, ground beef, and pork chops. Also known as Montreal Steak Seasoning.
Size:
    3.9900to 42.1300
  • 1 oz
  • 4 oz
  • 4 oz + Jar
  • 8 oz
  • 1 lb
  • 2 lbs
  • 5 lbs
$3.99

qty

Description

Details

OliveNation Canadian Steak Seasoning heightens the flavor of meats. It's a tantalizing mix of powdered, cracked and whole spices including salt, garlic, paprika, chile pepper, and other spices. Try Canadian Steak Seasoning on steak, hamburgers, and pork chops for added flavor.Also known as Montreal Steak Seasoning, this spice combination originated in Montreal sometime between 1940 and 1950. Storage: Store in a cool, dry place.Marinated Flank Steak Recipe 2 tbsp canola oil 1 tbsp lemon juice 1.5 tbsp balsamic vinegar 2 cloves garlic, crushed 1/2 onion, peeled and roughly chopped 1 tbsp Canadian Steak Seasoning 1.5 lbs flank steak, pierced all over with a forkMethod Place first 5 ingredients and steak in a resealable bag. Seal tightly and shake to combine ingredients and coat steak. Let marinate in fridge for 2 hours or up to 24 hours. Remove steak from bag and pat dry with paper towels. Throw away marinade and paper towels. Generously season steak with Canadian Steak Seasoning. Grill or broil steak to desired temperature. Rest on a cutting board for 10 minutes. Carve steak against the grain, plate it, drizzle on meat juices, and serve.
Ingredients

Additional Information

IngredientsSalt, spices, garlic, paprika, chile pepper.
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Shipping
From: Charlestown, MA.
Calculation: Weight x Distance. 
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Please note that on International orders ONLY, we are Not Responsible for the following:

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Wholesale

Wholesale Program

Wholesale Terms and Conditions:

  • 25% discount on your order of $500 or more on non-perishable items. 
  • Standard ground shipping is FREE ! (Orders over $50 and in the US only)
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