Description






Callebaut Dark Chocolate Block - Premium Bittersweet Belgian Baking Chocolate
- 11 Pound (5 Kg) Bittersweet Baking Block
- Premium Belgian Chocolate with 54.5% Cocoa Solids
- Perfect for Baked Goods, Ganache, Creamy Desserts, Molding
- Balanced Cocoa Flavor and Medium Fluidity
Professional chefs and bakers reach for this Callebaut 811NV dark block when they need premium Belgian chocolate for baking, ganache, sauces, ice creams, and more. Made with 54.5% cocoa solids, this versatile couverture offers balanced bittersweet taste and medium fluidity. The Callebaut dark chocolate block is ideal for cakes, cookies, ganache, frosting, ice cream, and mousse as well as confectionery applications. The large size is great for shaving or chopping, and the medium fluidity makes it perfect for melting and molding. This classic Callebaut dark chocolate block for baking makes it easy to create decadently flavored desserts, frozen dairy treats, and confections with deep, rich taste and smooth, creamy mouthfeel. There's a reason why Callebaut is one of the world's premiere chocolatiers and why the 811NV formula is a favorite of home cooks and professional bakers.
Requires tempering.
Packaging Note: For your convenience OliveNation will sometimes re-package products into smaller size containers. Therefore, ingredients we distribute from other brands may not arrive in the original manufacturer packaging.
PLEASE NOTE: This product is intended for culinary uses only: cooking, baking, and other human food applications.
Product Specifications
INGREDIENTS: |
Unsweetened Chocolate, Sugar, Cocoa Butter, Soy Lecithin, Natural Vanilla Flavor |
SDS: |
- |
SPEC: |
- |
NON_GMO: |
Yes |
GLUTEN FREE: |
Yes |
KOSHER: |
No |
ORGANIC: |
No |
ALCOHOL FREE: |
Yes |
MADE IN USA: |
No |
VEGAN FRIENDLY: |
No |
PG FREE: |
Yes |
FLAVOR: |
Chocolate |
SUGGESTED USES: |
Baking |