Apple Basket Loaf Pan - Nordic Ware

Inspired by bushels of fresh orchard pickings, this loaf pan is a picture of fall bounty. For elegant quick breads and cakes use your own recipe or one of our autumn mixes.

DETAILS:

6 cup capacity

Size: 11.33" L x 5.5" W x 3.25" H

USE:

Before each use, wash pan with hot, soapy water.

Oven safe to 400 deg;F.

Use only wood, silicone, plastic, or other nonmetal utensils and nonabrasive cleaners to avoid scratching the surface.

For best results, brush pan with a nonstick baking spray with flour. Turn pan upside down and tap to remove excess flour.

When pouring in batter, begin with a small amount, making sure that the liquid fills in all of pan's details. Pour in remaining batter.

To prevent overflow, do not fill more than 3/4 full.

Gently tap pan on counter several times to release excess air bubbles from batter.

After baking, cool on a wire rack for 10 minutes.

To unmold, tap pan firmly a few times. Invert onto a cooling rack and lift pan away.

Allow cake to cool completely before decorating.

PLEASE NOTE: This product is intended for culinary uses only: cooking, baking, and other human food applications.